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Pastry Sous Chef jobs in New York

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SOUS CHEF, FULL TIME (JUILLIARD SCHOOL)

Prepare meals and food to meet specifications in a timely manner. Properly measure kitchen ingredients and food portions. Ensure kitchen staff adhere to set standards, procedures, rules and sanitation requirements. Use kitchen kni...

CompanyAvi Foodsystems, Inc
AddressNew York, NY
CategoryEducation/Training
Salary$25 an hour
Job typeFull-time
Date Posted 4 weeks ago See detail

Sous Chef, Full Time (Juilliard School)

Avi Foodsystems, Inc

New York, NY

$25 an hour

Prepare meals and food to meet specifications in a timely manner. Properly measure kitchen ingredients and food portions. Ensure kitchen staff adhere to set standards, procedures, rules and sanitation requirements. Use kitchen kni...

4 weeks ago seen See more...

Restaurant Sous Chef

Boqueria

New York, NY

$70,000 - $80,000 a year

Excited to lead a high-functioning BOH team. Ability to manage food and labor costs to maximize profitability. Can ensure DOH standards are always followed. Culinary skills and knowledge necessary to execute to the highest standar...

4 weeks ago seen See more...

Executive Sous Chef

Hotel Barrière Fouquet's

New York, NY

$90,000 - $100,000 a year

Contribute to the creation of menus and recipes, including all cost analysis Ensure a high standard and consistent food qualities in both presentation and preparation. Manage all activities in the kitchen, including food preparati...

4 weeks ago seen See more...

Sous Chef - New York, NY

The Chef Agency

New York, NY

$75,000 - $80,000 a year

401(k). Dental insurance. Health insurance. Paid time off. Vision insurance. 4 years. Yearly pay. 10 hour shift. Every weekend. Monday to Friday. Fine dining restaurant. Upscale casual restaurant. New York, NY: Relocate before sta...

4 weeks ago seen See more...

Sous Chef(Caviar Kaspia at The Mark Hotel)

The Mark Hotel

New York, NY

$65,000 - $75,000 a year

Oversees preparation of all food items in the kitchen.. Create daily specials.. Keeps stations clean and organized during preparation and service.. Ensure that The restaurant meets all license and health department requirements.....

4 weeks ago seen See more...

Senior Sous Chef

Restaurant Associates

New York, NY

$75,000 a year

Assists the Executive Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating menus Produces and execute catering events Rolls out new culinary programs in co...

4 weeks ago seen See more...

Kitchen Manager/Pastry Chef

Make My Cake Bakery & Cafe

New York, NY

$20 - $25 an hour

401(k). Dental insurance. Employee discount. Flexible schedule. Health insurance. Opportunities for advancement. Paid time off. Professional development assistance. Store discount. Vision insurance. Anniversary bonus. Hourly pay....

4 weeks ago seen See more...

Executive Sous Chef

York State Department Of Labor

New York, NY

Lead daily culinary production in preparation and production of meals, food quality and presentation, compliance with all safety and sanitation standards and regulation, team member productivity and performance, cost controls and...

4 weeks ago seen See more...

Instructor Pastry Chef

Atelier Sucre

New York, NY

$57,000 a year

Flexible schedule. Holidays. Monday to Friday. Weekends as needed. Baking: 5 years (Required)....

4 weeks ago seen See more...

Pastry Chef Instructor

Summer Culinary

New York, NY

$1,300 a week

Youre expected to operate with integrity at all times. Youre part of a team. The team is ultimately responsible for the safety and well-being of every student. The team is accountable to having fun. When you are authentically ha...

4 weeks ago seen See more...

Pastry Chef - New York, NY

The Chef Agency

New York, NY

$70,000 - $82,000 a year

Minimum of 3 years of experience in Pastry/Bakery preferably with large production volume managing a team of at least 3 members. Full Knowledge of baking ingredients, measuring techniques, mixing methods, kitchen equipment, and ba...

4 weeks ago seen See more...

Executive Pastry Chef - New York, NY

The Chef Agency

New York, NY

$90,000 - $100,000 a year

6+ years of management experience / this is a senior level management role within the company. 2-3 Star Michelin experience HIGHLY preferred. Personality, management and people skills are most important in this role. Looking for s...

4 weeks ago seen See more...

Sous Chef, New York City

Dig

New York, NY

Opportunities for GROWTH in a TEAM environment. Leadership Development. Competitive Pay: $17-21/hour depending on experience. Paid Time Off. Thanksgiving, Christmas and other Holidays Off. Flexible Scheduling: Part Time and Full...

4 weeks ago seen See more...

Sous Chef, New York City

Dig Restaurant Teams

New York, NY

Opportunities for GROWTH in a TEAM environment. Leadership Development. Competitive Pay: $17-21/hour depending on experience. Paid Time Off. Thanksgiving, Christmas and other Holidays Off. Flexible Scheduling: Part Time and Full T...

4 weeks ago seen See more...

Executive Sous Chef

Northwell Health

Manhasset, NY

$62,250 - $100,130 a year

Promotes Culinary department goals by selecting, motivating, and training capable team members. Leads the activities of assigned Culinary team members by communicating and providing guidance toward achieving department objectives....

a month ago seen See more...

Executive Sous Chef - Hotel & Casino

Stevens And Company Llc - Tca

New York, NY

Culinary degree or equivalent experience. Proven experience in a senior culinary role. Strong leadership and organizational skills. Collaborate with the Executive Chef to create innovative and appealing menus. Oversee day-to-day k...

a month ago seen See more...

Restaurant Sous Chef

Lessing's Hospitality Group

New York, NY

Description:The Company:***Please apply on our Career page directly: https://lessingsinc.peoplematter.jobs/Job Duties and Responsibilities: Work with the executive chef to produce diversified menus in accordance with the restaura...

a month ago seen See more...

HOURLY SOUS CHEF (FULL TIME)-1295042

Flik Independent School Dining

New York, NY

We are hiring immediately for a full time HOURLY SOUS CHEF position. Location: British International School of New York - 20 Waterside Plaza, New York, NY 10010 Note: online applications accepted only.. Schedule: Full time schedul...

a month ago seen See more...

Pastry Chef

Tableone Hospitality

New York, NY

$70,000 - $75,000 a year

Act with integrity, honesty, and knowledge that promote TableOne Hospitality's culture and values. Maintain clean and organized workstations consistent with the restaurant's philosophy and standards. Operate within the restaurant...

a month ago seen See more...

EXECUTIVE SOUS CHEF

Hard Rock International , Inc.

New York, NY

$110,000 - $115,000 a year

Lead, direct, and manage all department operations. Maintain regular presence throughout the department. Participate in periodic department inventories. Recommend appropriate actions based on results of inventory reporting. Superv...

a month ago seen See more...

Sous Chef- New Store Opening- Fast Casual

The Chef Agency

New York, NY

$80,000 - $95,000 a year

Assist the Executive Chef in all aspects of daily kitchen operations, ensuring efficient workflow and adherence to quality standards. Execute food preparation, cooking, and plating according to established recipes and guidelines,...

a month ago seen See more...

Cafe Sous Chef - New Opening

The Cloud One Hotel New York-Downtown

New York, NY

$60,000 - $70,000 a year

Managing and organizing a small kitchen team. Ensuring the smooth running of the daily tasks in the kitchen. Calculating and creating menus and la carte dishes in consultation with management. Controlling and managing the purcha...

a month ago seen See more...

Sous Chef - Italian/ Upscale Casual Pizza Restaurant

The Restaurant Zone

Ithaca, NY

Very Competitive Salary $55K - $65K+ (DOE). Full Benefits. Growth Potential. Relocation Available (if necessary) . Minimum of 3 years of kitchen management experience in a high-volume, full-service operation.. Pizza Restaurant Exp...

a month ago seen See more...

SOUS CHEF-1293887

Flik Hospitality Group

New York, NY

Assists in coordinating and participating in the preparation and cooking of various food items. Assists with planning and creating menus. Rolls out new culinary programs in conjunction with the marketing and culinary team. Assists...

2 months ago seen See more...

Pastry Chef

The Corporation Of Yaddo

Saratoga Springs, NY

$50,000 - $60,000 a year

Menu planning for weekly Breakfast, Lunch, Dinner, and Pastry Service. As a team, we discuss and plan our menus. Reviews and adapts recipes according to number of guests, available ingredients, etc. Directly responsible for the br...

2 months ago seen See more...

PM Sous Chef

Mohonk Mountain House

New Paltz, NY

Assume responsibility for the overall production of hot and cold foods associated with a la carte and buffet dining services which include Main Dining room, West Dining room, East Dining Room, Carriage lounge, and Banquets as assi...

2 months ago seen See more...

Sous Chef Manager- Eataly Soho

Eataly

New York, NY

$65,000 - $75,000 a year

EAT authentic Italian food at our restaurants, cafs, and to-go counters. SHOP a selection of high-quality Italian, local and homemade products. LEARN through our classes and our teams product knowledge. Supervises and coordinate...

2 months ago seen See more...

Pastry Chef de Partie

Mina Group

New York, NY

Competitive pay and great benefits including medical, dental and vision coverage for eligible employees. Delicious daily family meal. Up to 50% meal discount at Mina Group restaurants. Flexible schedules. Fun, dynamic, and innovat...

2 months ago seen See more...

Junior Sous Chef-Multiple Openings

York State Department Of Labor

New York, NY

Responsible to all customers and co-workers to provide excellent service in a friendly, sincere and courteous manner.. Work closely with the manager to maintain a high level of customer satisfaction. Communicate effectively with s...

2 months ago seen See more...

Sous Chef | Upscale Italian | New York, NY

One Haus

New York, NY

Commitment to excellence. Ability to lead a kitchen and provide mentorship. Ordering and Vendor Management. R&D and costings knowledge. Desire to learn. Positive attitude. Ability to work cleanly and efficiently. Attention to deta...

2 months ago seen See more...

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What should I search to find Pastry Sous Chef jobs in New York?

People who searched for Pastry Sous Chef jobs in New York also searched for Senior Sous Chef, Sous Chef, Catering Sous Chef, Banquet Sous Chef, Assistant / Sous Chef, Chef / Cook, Executive Sous Chef, Junior Sous Chef, Restaurant Sous Chef, Line Cook Chef, Executive Sushi Chef, Pastry Lead Cook, Lead Pastry Cook, Chef / Kitchen Manager, Pastry Chef, . If you're getting few results, try a more general search term. If you're getting irrelevant result, try a more narrow and specific term.

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What companies are hiring for Pastry Sous Chef jobs in New York?

The top companies hiring now for Pastry Sous Chef jobs are Compass Group, JF Restaurants, Lowell Hotel, Palma,

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