Address
Form of work
SalaryAtelier Sucre, owned and managed by French Pastry Chef Simon Herfray, has been offering hands-on Classes, Pastry/Wine Tastings and dessert catering in New York since 2014. The company is young, dynamic and growing.
To support the growth and expand the customer base, Atelier Sucre is looking for:
- Part time Resident Chef (Teacher)
Job task:
- Leading Hands-On classes with up to 16 guests.
- Keep class entertaining and share your knowledge in a fun environment.
- Set up kitchen and ingredients for each class.
- Keep clean and organize kitchen during class and after.
- Maintain secure and safe environment for student and staff.
- Follow recipes and company spirit all the time under Owner guidance.
Compensation is based on experience.
Job Type: Part-time
Salary: $25.00 to $30.00 /hour
Job Types: Part-time, Contract
Pay: $57,000.00 per year
Expected hours: 30 per week
Benefits:
- Flexible schedule
Schedule:
- Holidays
- Monday to Friday
- Weekends as needed
Experience:
- Baking: 5 years (Required)
Work Location: In person
