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The Mark Hotel jobs

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RESTAURANT RESERVATIONIST (CAVIAR KASPIA AT THE MARK)

Organize all reservations banquets and guests in an efficient, timely manner in accordance with Caviar Kaspia at The Mark standards.. Utilizing Resy to the best of its capacities.. Pay close attention to mapping restaurant reserva...

CompanyThe Mark Hotel
AddressNew York, NY
CategoryEducation/Training
Salary$19 - $24 an hour
Job typeFull-time
Date Posted 21 hours ago See detail

Restaurant Reservationist (Caviar Kaspia at The Mark) New

The Mark Hotel

New York, NY

$19 - $24 an hour

Organize all reservations banquets and guests in an efficient, timely manner in accordance with Caviar Kaspia at The Mark standards.. Utilizing Resy to the best of its capacities.. Pay close attention to mapping restaurant reserva...

21 hours ago seen See more...

Sous Chef(Caviar Kaspia at The Mark Hotel)

The Mark Hotel

New York, NY

$65,000 - $75,000 a year

Oversees preparation of all food items in the kitchen.. Create daily specials.. Keeps stations clean and organized during preparation and service.. Ensure that The restaurant meets all license and health department requirements.....

6 days ago seen See more...

Senior Housekeeping Manager

The Mark Hotel

New York, NY

$70,000 - $80,000 a year

Follow payroll and key procedures. Collect room and floor status report sheets for assigned work areas and assign rooms to Housekeepers as needed. Coordinate with and assist the Front Desk and Food and Beverage teams. Train housek...

7 days ago seen See more...

Service Manager(Caviar Kaspia at The Mark Hotel)

The Mark Hotel

New York, NY

$75,000 - $85,000 a year

Uphold Caviar Kaspia at The Mark Hotel Values and Mission Statement while performing positional responsibilities. Demonstrate and promote Caviar Kaspia at The Mark Hotel culture, always positively representing the Company. Ensures...

a week ago seen See more...

Assistant Food & Beverage Manager

The Mark Hotel

New York, NY

Uphold The Mark by Jean-Georges Values and Mission Statement while performing positional responsibilities and adhering to The Mark by Jean-Georges company policies and procedures, as stated in Employee Handbook. Demonstrate and pr...

2 weeks ago seen See more...

Senior Staff Accountant

The Mark Hotel

New York, NY

$65,000 - $70,000 a year

Preparation of financial statements and support schedules according to corporate time lines Assist with the monthly close procedures. Prepare account reconciliations ( cash, liabilities, fixed assets, payroll accruals) and support...

3 weeks ago seen See more...

Executive Chef(Caviar Kaspia at The Mark Hotel)

The Mark Hotel

New York, NY

$100,000 - $120,000 a year

Ensuring that all food items are prepared according to Kaspia recipes and quality standards. Responsible for creating systems in the kitchen and make sure all the culinary staff follows those systems. Responsible for creating a po...

a month ago seen See more...

Pastry Chef

The Mark Hotel

New York, NY

Create custom desserts from recipes and oversee the preparation of all baked goods. Experience with baking pastries, wedding cakes, tarts, pies, cookies, and candy. Solid understanding of pastry and baking tools and equipment. Exc...

a month ago seen See more...

Food Runner

The Mark Hotel

New York, NY

$1,000 - $1,600 a week

To uphold the Jean-Georges Values and Mission Statement while performing positional responsibilities. To adhere to company policies and procedures, as stated in the company Handbook. To provide the highest quality service to guest...

2 months ago seen See more...

PM/Overnight In-Room Dining Server

The Mark Hotel

New York, NY

$900 - $1,500 a week

To uphold the Jean-Georges Values and Mission Statement while performing positional responsibilities. To adhere to company policies and procedures, as stated in Employee Handbook. To provide exemplary service to all guests by appl...

2 months ago seen See more...

Bartender(Caviar Kaspia at The Mark Hotel)

The Mark Hotel

New York, NY

$800 - $1,600 a week

Prepare alcohol or non-alcohol beverages for bar and restaurant patrons Interact with customers, take orders and serve snacks and drinks. Assess customers needs and preferences and make recommendations. Mix ingredients to prepare...

2 months ago seen See more...

Top Jobs

Accountant jobs, Assistant Controller, Bartender, Pastry Chef, Food Runner, Host/Hostess, Dine Room Server,

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