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EXECUTIVE SOUS CHEF - ARROWHEAD STADIUM-1288380

Medical. Dental. Vision. Life Insurance/ AD. Disability Insurance. Retirement Plan. Flexible Time Off Plan. Holiday Time Off (varies by site/state). Associate Shopping Program. Health and Wellness Programs. Discount Marketplace. I...

CompanyLevy
AddressKansas City, MO
CategorySales/marketing
Job typeFull-Time
Date Posted 2 weeks ago See detail

Executive Sous Chef - Arrowhead Stadium-1288380

Levy

Kansas City, MO

Medical. Dental. Vision. Life Insurance/ AD. Disability Insurance. Retirement Plan. Flexible Time Off Plan. Holiday Time Off (varies by site/state). Associate Shopping Program. Health and Wellness Programs. Discount Marketplace. I...

2 weeks ago seen See more...

Executive Sous Chef

Troon

Bluffton, SC

Collaborate with the Executive Chef to supervise all food production operations, ensuring consistently high-quality food for the restaurant. Develop, maintain, and update menu specifications, recipes, and production forecasts. Man...

2 weeks ago seen See more...

Executive Restaurant Chef

Firstservice Residential

Naples, FL

$80,000 a year

Prepares food to specifications before and during operations. Properly measures and portions all food items. Complies with all portion sizes, quality standards, department rules, policies and procedures. Cooks all food to Proper s...

3 weeks ago seen See more...

Executive Sous Chef

Hotel Barrière Fouquet's

New York, NY

$90,000 - $100,000 a year

Contribute to the creation of menus and recipes, including all cost analysis Ensure a high standard and consistent food qualities in both presentation and preparation. Manage all activities in the kitchen, including food preparati...

3 weeks ago seen See more...

Executive Restaurant Chef

Marriott International, Inc

Nashville, TN

$88,000 - $115,000 a year

High school diploma or GED; 7 years experience in the culinary, food and beverage, or related professional area. Bachelor's degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major;...

3 weeks ago seen See more...

Executive Sous Chef

York State Department Of Labor

New York, NY

Lead daily culinary production in preparation and production of meals, food quality and presentation, compliance with all safety and sanitation standards and regulation, team member productivity and performance, cost controls and...

3 weeks ago seen See more...

Executive Pastry Sous Chef

Do & Co

Jamaica, NY

Monitor wastage and complete assigned tasks within the given time to meet strict deadlines. Demonstrate creative baking techniques such as prepping, melting, measuring, tempering, baking, whipping, icing, layering, juicing, and de...

3 weeks ago seen See more...

Executive Sous Chef

The Westin Anaheim Resort

Anaheim, CA

$104,000 - $109,000 a year

Provide assistance to executive chef in all restaurant, bar, and banquet outlets Oversee kitchen operations, which must be done in accordance with the Westin Anaheim standards. Update the work schedule to be assigned to each cook...

3 weeks ago seen See more...

OEM Executive Sous Chef-Renaissance Raleigh Hotel

Renaissance Raleigh Hotel

Raleigh, NC

$65,000 a year

2-4 years as a Sous Chef Functional Expert: Considered a thought leader on a subject Enthusiastic: Shows intense and eager enjoyment and interest Detail Oriented: Capable of carrying out a given task with all details necessary to...

3 weeks ago seen See more...

Executive Production Chef

Citarella

Bronx, NY

$70,000 - $85,000 a year

Minimum 7 years experience in an overall kitchen leadership or similar role. Minimum 5+ years of progressive experience in a multi-unit high volume quality food production, commissary, or an equivalent combination of relevant ex...

3 weeks ago seen See more...

Executive Pastry Chef - New York, NY

The Chef Agency

New York, NY

$90,000 - $100,000 a year

6+ years of management experience / this is a senior level management role within the company. 2-3 Star Michelin experience HIGHLY preferred. Personality, management and people skills are most important in this role. Looking for s...

3 weeks ago seen See more...

Executive Sous Chef

Avli - Lakeshore East

Chicago, IL

Positive attitude. Ability to work any station in a kitchen on a given shift. Proven, long term experience as a Sous Chef in a high-volume, fast-paced restaurant environment. Team leadership and scheduling experience. Wide variety...

3 weeks ago seen See more...

Executive Sous Chef

Oak View Group

Cincinnati, OH

We treat each other fairly and with respect. We act with integrity. We have an entrepreneurial spirit. We give back to our global community. Ensures budgeted food percentages are achieved through effective control measures includi...

3 weeks ago seen See more...

Executive Sous Chef

The Pump House Restaurant

Rock Hill, SC

Culinary Leadership:. Collaborate with the Executive Chef to design and execute innovative and high-quality menu offerings. Oversee the day-to-day kitchen operations, ensuring the highest standards of food quality, presentation, a...

3 weeks ago seen See more...

Waterbar Executive Pastry Chef

Waterbar

San Francisco, CA

Leading the seasonal interpretations with your talent and recipes, for the entire restaurant and private dining events.Being a part of a great culinary team of chefs that are passionate about our food integrity and committment. Be...

3 weeks ago seen See more...

Executive Sous Chef

Annabelle

Washington, DC

The selected candidate must have a solid grasp on seasonal and regional cooking with a true sense of craft. Responsibilities:- Proactively research, develop and implement innovative food ideas/concepts and new or revised menu/reci...

3 weeks ago seen See more...

Executive Sous Chef

Northwell Health

Manhasset, NY

$62,250 - $100,130 a year

Promotes Culinary department goals by selecting, motivating, and training capable team members. Leads the activities of assigned Culinary team members by communicating and providing guidance toward achieving department objectives....

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Executive Sous Chef

Gekkō

Miami, FL

Ensures that all employees working in the back of house operations (BOH) are performing to the standards set by the Executive Chef. Maintains financial and labor percentages set by Executive Chef. Prepares and instructs others to...

3 weeks ago seen See more...

Executive Sous Chef - Antico Posto

Lettuce Entertain You

Oak Brook, IL

Quarterly Bonus. Blue Cross Blue Shield Medical Insurance. Dental & Vision Insurance. Domestic Partner Benefits. Paid Time Off. 401(k). Oversee all mid- and closing kitchen duties and contribute to inventory, ordering and controll...

3 weeks ago seen See more...

Executive Sous Chef

Micheline

New York, United States

Maintain Michelines culinary vision. Oversee, direct, hire, and train the kitchen team. Uphold the highest standards of food safety, food handling and sanitation requirements to ensure the health and safety of staff and guests. M...

3 weeks ago seen See more...

CHEF, EXECUTIVE SOUS I

Compass Group

Everett, WA

Ensures that high quality food items are creatively prepared and presented in a cost effective manner. Assists in all phases of planning, ordering, inventory, and food preparation. Supports the management of cost controls and cont...

3 weeks ago seen See more...

Executive Sous Chef - Hotel & Casino

Stevens And Company Llc - Tca

New York, NY

Culinary degree or equivalent experience. Proven experience in a senior culinary role. Strong leadership and organizational skills. Collaborate with the Executive Chef to create innovative and appealing menus. Oversee day-to-day k...

4 weeks ago seen See more...

Restaurant Chef / Executive Kitchen Manager

Urban Plates

San Diego, CA

Salary: $72000 - $78000 / year, plus, an achievable bonus plan, up to $12000 / year / $1000 / month. Medical, Dental, Vision, Supplemental Health insurance (Hospital & Accident), & Life & Disability Insurance (available on the fir...

4 weeks ago seen See more...

Head Chef/Executive Kitchen Manager - Mad Room Hospitality

Mad Room Hospitality

Key Largo, FL

$65,000 - $90,000 a year

Control and direct the food preparation process and any other relative activities. Oversee and implement Training Processes. Ensure all food dishes/Catering adhere to company standards and expectations. Oversee purchasing for all...

4 weeks ago seen See more...

Executive Sous Chef

La Jolla Beach & Tennis Club

La Jolla, CA

Free daily meal and salad bar. Free parking. Benefits including: Medical, Dental, Vision, 401K (based on employment status). Paid vacation, sick, and holiday time. Dining discounts for employees (and up to 6 guests) at the Marine...

4 weeks ago seen See more...

Lead Chef/ Executive Chef

Involve Mn

Minneapolis, MN

Prep, create, and package meals for delivery. Check freshness and quality of ingredients. Assist in the development of menu items. Standardize recipes and plate presentations. Work with management to create menus. Previous experie...

4 weeks ago seen See more...

Executive Sous Chef

The Black Sheep Restaurant

Manassas, VA

$80,000 - $100,000 a year

401(k). 401(k) matching. Dental insurance. Food provided. Health insurance. Paid time off. Referral program. Retirement plan. Tuition reimbursement. Vision insurance. 2 years. Yearly pay. Bonus opportunities. Performance bonus. Qu...

4 weeks ago seen See more...

Executive Pastry Sous Chef

Eleven Madison Park

New York, NY

$90,000 - $110,000 a year

Pastry Sous chefs Pastry cooks Pastry Production Act as the primary supervisor when the Executive Pastry Chef is out of the kitchen. Act as the primary supervisor for Pastry Sous Chefs, line cooks and prep team; including prep, tr...

a month ago seen See more...

Executive Sous Chef

Ssa Group, Llc

San Antonio, TX

Interview, hire, evaluate, reward, and progressively coach kitchen personnel as appropriate. Develop culinary training programs for food production employees and serve as a culinary resource to promote quality food services. Ensur...

a month ago seen See more...

Executive Sous Chef

Kimpton Hotels And Restaurants

Portland, OR

Affordable medical/dental/vision plans (Aetna, Blue Cross, Cigna, and Kaiser). Virtual therapy & Employee Assistance Program. Matched 401k. Bus/parking/commuter discounts. Sick, Vacation, Holiday time off. Employee rate hotel +res...

a month ago seen See more...

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What should I search to find Executive Chef jobs?

People who searched for Executive Chef jobs also searched for Restaurant Chef, Project Execution, Services Executive, Banquet Sous Chef, Pastry Chef, Chef De Cuisine, Strategic Account Executive, National Account Executive, Executive Personal Assistant, Market Account Executive, Real Estate Executive Assistant, Restaurant Sous Chef, Executive Protection Specialist, Junior Executive Assistant, Sales Executives, . If you're getting few results, try a more general search term. If you're getting irrelevant result, try a more narrow and specific term.

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What are the top cities open Executive Chef jobs?

There are open Executive Chef jobs in several cities including Naples, New York, Chicago, Portland, Indianapolis, Phoenix, Scottsdale, Seattle, Charleston, San Diego, Los Angeles, Las Vegas, Nashville, Columbus, Dallas,

What companies are hiring for Executive Chef jobs?

The top companies hiring now for Executive Chef jobs are American Cruise Lines, Aramark, Bon Appetit, Compass Group, Erickson Senior Living, Eurest, Firebirds Wood Fired Grill, FLIK Hospitality Group, Flik Independent School Dining, Gecko Hospitality, The Hunter Group Associates, York State Department Of Labor,

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