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Executive Sous Chef jobs in New York

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SENIOR SOUS CHEF

High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ye...

CompanyMarriott International, Inc
AddressNew York, NY
CategoryInformation Technology
Salary$81,000 - $100,000 a year
Job typeFull-time
Date Posted 4 weeks ago See detail

Senior Sous Chef

Marriott International, Inc

New York, NY

$81,000 - $100,000 a year

High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ye...

4 weeks ago seen See more...

Sous Chef - La Mercerie

La Mercerie

New York, NY

$75,000 - $82,000 a year

A base salary range of $75,000 - $82,000. Quarterly bonus program. Referral bonus programs. Paid vacation and sick time. Medical, dental, and vision benefits coverage. Dining discounts at over 25 affiliated STARR Restaurants - and...

4 weeks ago seen See more...

Sous Chef, Full Time (Juilliard School)

Avi Foodsystems, Inc

New York, NY

$25 an hour

Prepare meals and food to meet specifications in a timely manner. Properly measure kitchen ingredients and food portions. Ensure kitchen staff adhere to set standards, procedures, rules and sanitation requirements. Use kitchen kni...

4 weeks ago seen See more...

Restaurant Sous Chef

Boqueria

New York, NY

$70,000 - $80,000 a year

Excited to lead a high-functioning BOH team. Ability to manage food and labor costs to maximize profitability. Can ensure DOH standards are always followed. Culinary skills and knowledge necessary to execute to the highest standar...

4 weeks ago seen See more...

Executive Chef

The Modern / Cafes

New York, NY

$110,000 - $125,000 a year

Build and lead a high performing kitchen team and maintain excellence & hospitality throughout each days specific service periods. Lead and coach the Sous Chef team in delivering consistent execution of food and timely flow of se...

4 weeks ago seen See more...

Sous Chef - New York, NY

The Chef Agency

New York, NY

$75,000 - $80,000 a year

401(k). Dental insurance. Health insurance. Paid time off. Vision insurance. 4 years. Yearly pay. 10 hour shift. Every weekend. Monday to Friday. Fine dining restaurant. Upscale casual restaurant. New York, NY: Relocate before sta...

4 weeks ago seen See more...

Sous Chef(Caviar Kaspia at The Mark Hotel)

The Mark Hotel

New York, NY

$65,000 - $75,000 a year

Oversees preparation of all food items in the kitchen.. Create daily specials.. Keeps stations clean and organized during preparation and service.. Ensure that The restaurant meets all license and health department requirements.....

4 weeks ago seen See more...

Senior Sous Chef

Restaurant Associates

New York, NY

$75,000 a year

Assists the Executive Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating menus Produces and execute catering events Rolls out new culinary programs in co...

4 weeks ago seen See more...

Senior Executive Chef - New York , NY

The Chef Agency

New York, NY

$150,000 - $200,000 a year

401(k). Dental insurance. Health insurance. Paid time off. Vision insurance. 8 years. Yearly pay. 10 hour shift. Bonus opportunities. Every weekend. Monday to Friday. Weekends as needed. Fine dining restaurant. Upscale casual rest...

4 weeks ago seen See more...

Executive Chef - Days/Evenings

Cayuga Health System

Ithaca, NY

70,000-80,000 per year Final pay determination will be based upon, market, experience, specialty, and licensure/certification where applicable

We will deliver the highest quality health care in partnership with our community, one person at a time.Department: Nutrition & Dining ServicesJob Title: Executive ChefReports To: Director of Nutrition & Dining ServicesJob Summary...

4 weeks ago seen See more...

Jr Pastry Sous Chef

Do & Co

Jamaica, NY

Estimated pay: $25.00/hourly. Full-time employees are eligible for 401K and healthcare benefits; Medical, Dental & Vision. A wonderful workplace to call home, events, and fun colleagues. Free meals every day (Breakfast, Lunch and...

4 weeks ago seen See more...

Sous Chef, New York City

Dig

New York, NY

Opportunities for GROWTH in a TEAM environment. Leadership Development. Competitive Pay: $17-21/hour depending on experience. Paid Time Off. Thanksgiving, Christmas and other Holidays Off. Flexible Scheduling: Part Time and Full...

a month ago seen See more...

Executive Chef Ithaca, NY (Very Competitive Pay+High Volume)

The Restaurant Zone

New York, NY

Competitive Base Salary. End of Year Bonus + Benefits + Vacation time, perks, etc. Out of state? Not a problem. We'll help cover relocation expenses! Strong team environment, great leadership, and work environment. High energy, ha...

a month ago seen See more...

Sous Chef, New York City

Dig Restaurant Teams

New York, NY

Opportunities for GROWTH in a TEAM environment. Leadership Development. Competitive Pay: $17-21/hour depending on experience. Paid Time Off. Thanksgiving, Christmas and other Holidays Off. Flexible Scheduling: Part Time and Full T...

a month ago seen See more...

Pastry Sous Chef

Francie

Brooklyn, NY

enjoys a coveted location in south Williamsburg on a sun-lit corner of Broadway & Bedford. With a sophisticated yet relaxed atmosphere, offers the perfect blend of neighbourhood style and luxury. Passion, dedication, refinement an...

a month ago seen See more...

Restaurant Sous Chef

Lessing's Hospitality Group

New York, NY

Description:The Company:***Please apply on our Career page directly: https://lessingsinc.peoplematter.jobs/Job Duties and Responsibilities: Work with the executive chef to produce diversified menus in accordance with the restaura...

a month ago seen See more...

EXECUTIVE CHEF

Stew Leonard's

East Meadow, NY

Ensure the salad bar and displays are merchandised and appropriate signage is visible. Ensure displays are full and product is rotated appropriately. Provides direction for all day-to-day operations; utilize Round Up for productio...

a month ago seen See more...

HOURLY SOUS CHEF (FULL TIME)-1295042

Flik Independent School Dining

New York, NY

We are hiring immediately for a full time HOURLY SOUS CHEF position. Location: British International School of New York - 20 Waterside Plaza, New York, NY 10010 Note: online applications accepted only.. Schedule: Full time schedul...

a month ago seen See more...

Pastry Sous Chef

Peak

New York, NY

$65,000 - $75,000 a year

Ensure high performance and overall excellence & hospitality in the Pastry Department throughout each days specific service periods, ensure consistent execution of pastry offerings and timely flow of service. Always maintain posi...

a month ago seen See more...

Pastry Sous Chef

Eleven Madison Park

New York, NY

$72,000 - $75,000 a year

Pastry cooks. Pastry production Supervise the hourly pastry cooks, and externs as they prepare their daily mise en place and prep mise en place. Ensure that the walk-in coolers and dry storage spaces are kept clean and organized i...

a month ago seen See more...

Sous Chef- New Store Opening- Fast Casual

The Chef Agency

New York, NY

$80,000 - $95,000 a year

Assist the Executive Chef in all aspects of daily kitchen operations, ensuring efficient workflow and adherence to quality standards. Execute food preparation, cooking, and plating according to established recipes and guidelines,...

a month ago seen See more...

Cafe Sous Chef - New Opening

The Cloud One Hotel New York-Downtown

New York, NY

$60,000 - $70,000 a year

Managing and organizing a small kitchen team. Ensuring the smooth running of the daily tasks in the kitchen. Calculating and creating menus and la carte dishes in consultation with management. Controlling and managing the purcha...

a month ago seen See more...

Sous Chef - Italian/ Upscale Casual Pizza Restaurant

The Restaurant Zone

Ithaca, NY

Very Competitive Salary $55K - $65K+ (DOE). Full Benefits. Growth Potential. Relocation Available (if necessary) . Minimum of 3 years of kitchen management experience in a high-volume, full-service operation.. Pizza Restaurant Exp...

2 months ago seen See more...

EXECUTIVE CHEF - SBU - STONY BROOK/LONG ISLAND, NY

Compass Group

Stony Brook, NY

Plans and crafts all menus and recipes. Purchases and leads inventory. cost controls, and ordering expenditures for the account. Rolls out new culinary programs in conjunction with marketing and culinary team. Ensures the BOH oper...

2 months ago seen See more...

SOUS CHEF-1293887

Flik Hospitality Group

New York, NY

Assists in coordinating and participating in the preparation and cooking of various food items. Assists with planning and creating menus. Rolls out new culinary programs in conjunction with the marketing and culinary team. Assists...

2 months ago seen See more...

Director of Food Services - Executive Chef

The Bristal Assisted Living

Jericho, NY

$77,000 - $87,000 a year

Developing and achieving goals and objectives for the department, while maintaining policies and procedures to obtain these identified milestones. Preparing all menus and ensuring creativity and monthly variation. Controlling depa...

2 months ago seen See more...

PM Sous Chef

Mohonk Mountain House

New Paltz, NY

Assume responsibility for the overall production of hot and cold foods associated with a la carte and buffet dining services which include Main Dining room, West Dining room, East Dining Room, Carriage lounge, and Banquets as assi...

2 months ago seen See more...

Sous Chef Manager- Eataly Soho

Eataly

New York, NY

$65,000 - $75,000 a year

EAT authentic Italian food at our restaurants, cafs, and to-go counters. SHOP a selection of high-quality Italian, local and homemade products. LEARN through our classes and our teams product knowledge. Supervises and coordinate...

2 months ago seen See more...

EXECUTIVE CHEF

York State Department Of Labor

New York, NY

Lead daily culinary production in preparation and production of meals, food quality and presentation, compliance with all safety and sanitation standards and regulation, team member productivity and performance, cost controls and...

2 months ago seen See more...

Executive Chef

York State Department Of Labor

New York, NY

Lead daily culinary production in preparation and production of meals, food quality and presentation, compliance with all safety and sanitation standards and regulation, team member productivity and performance, cost controls and...

2 months ago seen See more...

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What should I search to find Executive Sous Chef jobs in New York?

People who searched for Executive Sous Chef jobs in New York also searched for Technical Account Executive, Senior Sous Chef, Executive Office Manager, Regional Account Executive, Inside Sales Account Executive, It Sales Executive, Sous Chef, Executive Director, Enterprise Account Executive, Executive Personal Assistant, Executive Assistant Admin, Senior Executive Assistant, Executive Vice President, Digital Account Executive, Strategic Account Executive, . If you're getting few results, try a more general search term. If you're getting irrelevant result, try a more narrow and specific term.

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What companies are hiring for Executive Sous Chef jobs in New York?

The top companies hiring now for Executive Sous Chef jobs are Aramark, Corner Table Restaurants, Creative Culinary Management Company, Legends, MCR, MCR Hotels, NEXUS Club New York, Soho House & Co.,

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