Catering Executive Chef jobs

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CATERING EXECUTIVE CHEF

Spearhead the catering process from inception to flawless execution, collaborating closely with both internal stakeholders and external clients to ensure their culinary visions are realized.. Uphold and implement thorough culinary...

CompanyCompass Group
AddressWaco, TX
CategorySales/marketing
Date Posted a week ago See detail

CATERING EXECUTIVE CHEF

Compass Group

Waco, TX

Spearhead the catering process from inception to flawless execution, collaborating closely with both internal stakeholders and external clients to ensure their culinary visions are realized.. Uphold and implement thorough culinary...

Executive Pastry Chef-Dominique Ansel (Caesars Palace LV) New

Caesars Entertainment

Las Vegas, NV

$71.2K - $90.2K a year

Display professionalism by conducting oneself with responsibility, integrity, accountability and excellence. Run all aspects of daily BOH operations including but not limited to; managing staff schedules and station assignments, o...

EXECUTIVE CHEF New

Compass Group

Pacoima, CA

Manages cost controls and controls expenditures for the account. Plans and creates all menus. Purchases and manages inventory. Rolls out new culinary programs in conjunction with marketing and culinary team. Culinary degree prefer...

EXECUTIVE CHEF - GARTNER IRVING - IRVING, TX

Compass Group

Irving, TX

Manages cost controls and controls expenditures for the account. Plans and creates all menus. Purchases and manages inventory. Rolls out new culinary programs in conjunction with marketing and culinary team. Culinary degree prefer...

EXECUTIVE CHEF - SEATTLE

Compass Group

Seattle, WA

Plans regular and modified menus according to established guidelines. Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed m...

EXECUTIVE CHEF I - Commissary Kitchen - Chantilly VA

Compass Group

Chantilly, VA

Plans regular and modified menus according to established guidelines. Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed m...

Executive Sous Chef New

The Landing

New York, NY

Ensure that all food and products are consistently prepared and served according to the. restaurants recipes, portioning, cooking and serving standards.. Make employment and termination decisions including interviewing, hiring,...

Executive Sous Chef New

Hanoi House

New York, NY

Running Stations. Daily Ordering and Prep Lists. Stock & Sauce Production. Recipe Costing and Food Cost Management. Labor Cost Management. Management of all hourly BOH employees. Scheduling according to business needs and budgets...

Executive Sous Chef New

Vail Resorts

Vail, CO

Ski/Mountain Perks! Free passes for employees, employee discounted lift tickets for friends and family AND free ski lessons . MORE employee discounts on lodging, food, gear, and mountain shuttles. 401(k) Retirement Plan . Employ...

Executive Sous Chef

Travelers, Poets & Friends

New York, NY

Kitchen Responsibilities. Make periodic and regular inspections of restaurant to observe quality of food preparation and service; food appearance; and cleanliness and sanitation of production and service areas, equipment and emplo...

Executive Chef I

Sodexo Live!

Denver, CO

$110,000 - $125,000 a year

Lead the Culinary Management Team to manage all aspects of Food Preparation, Product Handling, Equipment Utilization and Food Safety. Analyze Business Volume and Product Usage Daily. Participate in the Development and Implementati...

EXECUTIVE CHEF

Hard Rock International , Inc.

New York, NY

$130,000 - $140,000 a year

Participate in the annual budgeting process and business plan development to ensure the smooth operation of the food & beverage outlet operations. Create weekly forecast and planning of operating staff and cost expenditures to cor...

Executive Chef

Stout Hospitality Group Management

New York, NY

$85,000 - $95,000 a year

Control and direct the food preparation process and any other relative activities Construct menus with new or existing culinary creations ensuring the variety and quality of the servings Approve and polish dishes before they rea...

Executive Chef

Restaurant Associates

New York, NY

$110,000 - $125,000 a year

Implementing cost controls and managing expenditures for the account Developing and executing menus that align with our standards and client expectations Handling inventory procurement and management Collaborating with the marketi...

Executive Chef

Convene

New York, NY

From $85,000 a year

Maintain full knowledge of menus, recipes, and other pertinent information. Constantly increasing knowledge of culinary and other products and services. Responsible for constant sanitation, organization, and proper food handling....

Executive Chef 2

Sodexo

New York, NY

Catering production Ensures food preparation & production meets operational standards Ensure food & physical safety programs are followed Ability to follow culinary trends and innovate using local sustainable food sources, and tra...

Executive Chef Salary

Schulte Hospitality Group

Orlando, FL

$68.7K - $86.9K a year

Responsible for long- and short-term planning and day-to-day operations of the kitchen and related culinary departments. Manage associates and managers in the kitchen in order to attract, retain and motivate the employees while pr...

Executive Chef

St Dominic Village

Houston, TX

$60,000 a year

401(k). Dental insurance. Health insurance. Paid time off. Retirement plan. Vision insurance. 3 years. 5 years. Yearly pay. Day shift. Weekends as needed. Nursing home. Rehabilitation center. Houston, TX 77021: Relocate before sta...

EXECUTIVE CHEF

Texas Western Hospitality Group

Houston, TX

$72.7K - $92K a year

Opportunities for advancement and career growth Warm and supportive work environment Competitive Wages Medical, Dental and Vision Insurance Flex Spending Account Voluntary Life Insurance Short Term and Long Term Disability 401(k)...

Executive Chef

Park Place

Houston, TX

$45,000 - $60,000 a year

401(k). 401(k) matching. Dental insurance. Flexible schedule. Health insurance. Paid time off. Vision insurance. 3 years. 4 years. 10 hour shift. Evening shift. Night shift. Weekends as needed. Casual dining restaurant. Houston, T...

Executive Chef

Mexican Sugar Regent Square, Llc

Houston, TX

$75,000 - $95,000 a year

FLEXIBLE SCHEDULES. UP TO 17 DAYS OF PTO WITH IMMEDIATE ACCESS. 401K MATCH. INSURANCE AFTER 60 DAYS. FREE ACCESS TO MENTAL HEALTH SERVICES. Partnering with the General Manager and Director of Culinary, executing, and driving the c...

Executive Chef

Eurest

Houston, TX

$70,000 - $80,000 a year

Plans regular and modified menus according to established guidelines. Follows standardized recipes, portioning and presentation standards. Completes and applies daily production worksheets and waste log sheets. Tastes completed me...

Executive Chef

The Maven Hotel At Dairy Block

Denver, CO

$85,000 - $100,000 a year

Position is responsible for long and short term planning and day-to-day operations of the kitchen and related areas. Recommends menu and procedural changes. Recommends the budget and manages food and labor costs within approved bu...

Executive Chef

Lotus Conepts Management

Denver, CO

From $85,000 a year

Coordinate daily Back of House restaurant operations. Ensure the kitchen operates in a timely manner to meet our quality standards. Regularly review product quality, estimate food requirements, place orders, and manage food/labor...

EXECUTIVE CHEF

Hyatt Regency Houston Downtown

Houston, TX

$60.4K - $76.4K a year

Free room nights, Discounted and Friends & Family Room Rates. Medical, Prescription, Dental and Vision Insurance. Life and Disability Insurance. 401K with company match. Vacation time, sick time and holidays. Eligible for Incentiv...

Executive Chef

Marriott International, Inc

Kissimmee, FL

$152,000 - $198,000 a year

High school diploma or GED; 6 years experience in the culinary, food and beverage, or related professional area. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 ye...

Executive Chef - Southern Steak & Oyster | Nashville International Airport

First Meridian Services

Nashville, TN

$70,000 - $80,000 a year

Bonus potential up to 18% of base salary. Free Health, Dental and Vision Benefits. Employee Meal Program. Paid time off. 401(k) plan. Career Training and Advancement Opportunities. And did we mentionworking with great people. Thr...

Executive Chef 2

Sodexo

Pasadena, TX

be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting; ensure Sodexo Culinary standards including recipe compliance and food quality are implemented; have the ability and wil...

Executive Chef

Harris Health System

Houston, TX

$61.9K - $78.4K a year

Bachelor's Degree in Hospitality Management, Food Service Management, or related fieldAssociate's Degree in Culinary Arts also accepted Associate's Degree in Culinary Arts also accepted 4 years of managing food production operatio...

Experienced Executive Chef -Nashua NH

Michael Timothy's Dining Group

Nashua, NH

$85,000 - $95,000 a year

is actively seeking a motivated Executive Chef to lead a team of culinary professionals in our *BRAND NEW* LOST COWBOY location. With great pride in what we do, we ensure that our guests walk out of our restaurants happy!As a prof...