Catering Executive Chef jobs

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SUPERICA EXECUTIVE CHEF – UP TO $100K/YR. + BONUS (BATTERY PARK)

A supportive culture and ethical work environment. Dynamic performance-based raises and promotions. Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance. Significant Long-term Retentio...

CompanySuperica Battery
AddressAtlanta, GA
CategorySales/marketing
Date Posted 2 months ago See detail

SUPERICA EXECUTIVE CHEF – UP TO $100K/yr. + BONUS (Battery Park)

Superica Battery

Atlanta, GA

A supportive culture and ethical work environment. Dynamic performance-based raises and promotions. Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance. Significant Long-term Retentio...

Executive Chef - Kitchen Management - Now Hiring

Aramark

Etna Green, IN

Ensures culinary production appropriately connects to the Executional Framework. Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standar...

Executive Chef - Mount Vernon City School District

Aramark

Mount Vernon, NY

Ensures culinary production appropriately connects to the Executional Framework. Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standar...

Executive Chef - Culinary - Now Hiring

Aramark

Milford, IN

Ensures culinary production appropriately connects to the Executional Framework. Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standar...

Executive Chef (Salary Negotiable + Bonus Structure)

Hogsalt

Chicago, IL

Minimum of 5 years working in a fast-paced, full-service restaurant.. 3 years of experience as an Executive Chef or other senior-level kitchen leadership position.. In-depth COGS management experience and strong financial underst...

Executive Chef

Papi Steak - Las Vegas

Las Vegas, NV

Management and oversight of all boh areas. Manage all boh costs (food, labor, r&m, casual/contract labor) based on budget and forecast. Oversight and approval of all hiring for boh. Menu and recipe development. Monitor quality of...

Catering Sous Chef at Woodland Park Zoo

Compass Group

Seattle, WA

Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems. . Advises management of purchasing requirements with a focus on minimizing w...

Personal Chef / Catering - Flexible Schedule

Eat Cook Joy

Austin, TX

From $30 an hour

Flexible schedule. Cook your recipes and dishes you enjoy. Enjoy a sane schedule with work-life balance. Make an impact in the lives of your community. Food reimbursement in-between cooking sessions. Mentoring and coaching in pers...

SOUS CHEF, CATERING

Compass Group

Edinburg, TX

We are hiring immediately for a CATERING SOUS CHEF position. . Address: University of Texas Rio Grande Valley; 1201 W University Drive. Edinburg, TX 78539. Note: online applications accepted only. . Schedule: Full time; Monday thr...

Executive Pastry Chef-Dominique Ansel (Caesars Palace LV)

Caesars Entertainment

Las Vegas, NV

$71.2K - $90.2K a year

Display professionalism by conducting oneself with responsibility, integrity, accountability and excellence. Run all aspects of daily BOH operations including but not limited to; managing staff schedules and station assignments, o...

Executive Sous Chef

The Landing

New York, NY

Ensure that all food and products are consistently prepared and served according to the. restaurants recipes, portioning, cooking and serving standards.. Make employment and termination decisions including interviewing, hiring,...

Executive Sous Chef

Hanoi House

New York, NY

Running Stations. Daily Ordering and Prep Lists. Stock & Sauce Production. Recipe Costing and Food Cost Management. Labor Cost Management. Management of all hourly BOH employees. Scheduling according to business needs and budgets...

Executive Sous Chef

Vail Resorts

Vail, CO

Ski/Mountain Perks! Free passes for employees, employee discounted lift tickets for friends and family AND free ski lessons . MORE employee discounts on lodging, food, gear, and mountain shuttles. 401(k) Retirement Plan . Employ...

Executive Sous Chef

Travelers, Poets & Friends

New York, NY

Kitchen Responsibilities. Make periodic and regular inspections of restaurant to observe quality of food preparation and service; food appearance; and cleanliness and sanitation of production and service areas, equipment and emplo...

Executive Sous Chef

Montauk Yacht Club

Montauk, NY

$2,072 - $2,163 a week

Assist Executive Chef in overseeing all culinary operations Responsible for providing guidance and direction for day-to-day operations Direct oversight of the hiring, training, coaching, development, and discipline for culinary st...

Executive Sous Chef/Relo to Milwaukee

Four Leaf Restaurant Group

Madison, WI

$80,000 - $95,000 a year

401(k). Dental insurance. Health insurance. Paid time off. Vision insurance. 3 years. Yearly pay. 10 hour shift. Bonus opportunities. Monday to Friday. Rotating weekends. Weekends as needed. Casual dining restaurant....

Executive Sous Chef

Upscale Casual Landmark Restaurant

Boston, MA

$75,000 - $85,000 a year

401(k). Dental insurance. Health insurance. Paid time off. Vision insurance. 3 years. Yearly pay. Day shift. Evening shift. Weekends as needed. Bar. Casual dining restaurant. Upscale casual restaurant....

Executive Sous Chef

Hsh Group

Beverly Hills, CA

$105,000 - $115,000 a year

Work for an award-winning luxury hotel group. Learn and grow within a diverse multi-outlet property. Exceptional benefits package. Ability to lead and manage a team effectively. Supervise and lead the culinary team toward the comm...

Executive Sous Chef

The Whiteface Lodge Resort

Lake Placid, NY

$62,000 - $68,000 a year

Interview, select, train, schedule, coach and support associates, ensuring they perform in accordance with established brand or hotel standards and consistent with HHM core values. Oversee and direct food production in a timely an...

Executive Pastry Chef

Rhubarb Hospitality Collection

New York, NY

$110,000 - $115,000 a year

Responsible for method of service, production, and baking to ensure all items are prepared to meet deadlines and standards. Manage and support the Pastry Sous Chef and line level pastry team Properly execute plated desserts with v...

Executive Sous Chef

Carbone - New York

New York, NY

$80,000 - $90,000 a year

Display a mastery and working knowledge of all menu items Take ownership of costing and food management from receiving to dining room Manage and mentor all kitchen employees, including oversight of training, coaching and our Culin...

Assistant Executive Sous Chef

The Pierre- A Taj Hotel

New York, NY

$85,000 - $88,000 a year

Assist the Executive Chef in planning and directing food preparation and culinary activities Supervise and train kitchen staff, including Sous Chefs, prep cooks, and culinary assistants, to ensure consistency and excellence in foo...

Executive Sushi Chef/ Sushi Chefs with Sushi Experience

Bondst Restaurant

New York, NY

$20 - $26 an hour

Tips. Employee discount. Paid sick time. Paid time off. Paid training. 2 years. Fine dining restaurant. 10 hour shift. Evening shift. Monday to Friday. Weekends as needed. Restaurant experience: 2 years (Preferred)....

EXECUTIVE SOUS CHEF - GAINESVILLE, FL

Compass Group

Lorida, FL

Ensures that high quality food items are creatively prepared and presented in a cost effective manner. Assists in all phases of planning, ordering, inventory, and food preparation. Supports the management of cost controls and cont...

Executive Sous Chef

Powder Mountain

Eden, UT

Assisting the Executive Chef at Sky Lodge & Lake House, our exclusive locations located at the top of Powder Mountain and waterfront on Pineview Rservoir in Eden, UT. The Sous Chef will assist in monitoring kitchen activities and...

Executive Sous Chef

L'abeille

New York, NY

A minimum of 3-5 years experience in a previous culinary supervisory or management experience within a high-volume kitchen setting is essential. A degree from internationally recognized culinary institution preferred. Highly devel...

Executive Sous Chef

Asterid

Los Angeles, CA

Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, production, and merchandising requirements. Motivates, trains, develops and directs the back of house employees to accomplish the objectives of the...

Executive Sous Chef

The Blue Dog Cookhouse And Bar

Boca Raton, FL

Responsible for recipe creation, updated costing of each menu item and accurate menu descriptions. Responsible for the quality and consistency of the product and dish execution, sharing knowledge about ingredients and their origin...

Executive Sous Chef

Marriott International, Inc

Avon, CO

JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Additional Responsibilities Provides information to executive teams, managers...

Executive Sous Chef - Now Hiring

Chateau On The Lake

Branson, MO

Daily Pay. Significant Travel Discounts on Marriott and/or Hilton properties. 401k Plans. Medical Insurance. Other property specific benefits....