LoginRegister

Pastry Sous Chef jobs in New York, NY

Now available 55 results are consistent

Sort by:relevance - date

SOUS CHEF(CAVIAR KASPIA AT THE MARK HOTEL)

Oversees preparation of all food items in the kitchen.. Create daily specials.. Keeps stations clean and organized during preparation and service.. Ensure that The restaurant meets all license and health department requirements.....

CompanyThe Mark Hotel
AddressNew York, NY
CategoryEducation/Training
Salary$65,000 - $75,000 a year
Job typeFull-time
Date Posted a month ago See detail

Sous Chef(Caviar Kaspia at The Mark Hotel)

The Mark Hotel

New York, NY

$65,000 - $75,000 a year

Oversees preparation of all food items in the kitchen.. Create daily specials.. Keeps stations clean and organized during preparation and service.. Ensure that The restaurant meets all license and health department requirements.....

a month ago seen See more...

Senior Sous Chef

Restaurant Associates

New York, NY

$75,000 a year

Assists the Executive Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating menus Produces and execute catering events Rolls out new culinary programs in co...

a month ago seen See more...

Kitchen Manager/Pastry Chef

Make My Cake Bakery & Cafe

New York, NY

$20 - $25 an hour

401(k). Dental insurance. Employee discount. Flexible schedule. Health insurance. Opportunities for advancement. Paid time off. Professional development assistance. Store discount. Vision insurance. Anniversary bonus. Hourly pay....

a month ago seen See more...

Executive Sous Chef

York State Department Of Labor

New York, NY

Lead daily culinary production in preparation and production of meals, food quality and presentation, compliance with all safety and sanitation standards and regulation, team member productivity and performance, cost controls and...

a month ago seen See more...

Instructor Pastry Chef

Atelier Sucre

New York, NY

$57,000 a year

Flexible schedule. Holidays. Monday to Friday. Weekends as needed. Baking: 5 years (Required)....

a month ago seen See more...

Pastry Chef Instructor

Summer Culinary

New York, NY

$1,300 a week

Youre expected to operate with integrity at all times. Youre part of a team. The team is ultimately responsible for the safety and well-being of every student. The team is accountable to having fun. When you are authentically ha...

a month ago seen See more...

Pastry Chef - New York, NY

The Chef Agency

New York, NY

$70,000 - $82,000 a year

Minimum of 3 years of experience in Pastry/Bakery preferably with large production volume managing a team of at least 3 members. Full Knowledge of baking ingredients, measuring techniques, mixing methods, kitchen equipment, and ba...

a month ago seen See more...

Executive Pastry Chef - New York, NY

The Chef Agency

New York, NY

$90,000 - $100,000 a year

6+ years of management experience / this is a senior level management role within the company. 2-3 Star Michelin experience HIGHLY preferred. Personality, management and people skills are most important in this role. Looking for s...

a month ago seen See more...

Sous Chef, New York City

Dig

New York, NY

Opportunities for GROWTH in a TEAM environment. Leadership Development. Competitive Pay: $17-21/hour depending on experience. Paid Time Off. Thanksgiving, Christmas and other Holidays Off. Flexible Scheduling: Part Time and Full...

a month ago seen See more...

Sous Chef, New York City

Dig Restaurant Teams

New York, NY

Opportunities for GROWTH in a TEAM environment. Leadership Development. Competitive Pay: $17-21/hour depending on experience. Paid Time Off. Thanksgiving, Christmas and other Holidays Off. Flexible Scheduling: Part Time and Full T...

a month ago seen See more...

Executive Sous Chef - Hotel & Casino

Stevens And Company Llc - Tca

New York, NY

Culinary degree or equivalent experience. Proven experience in a senior culinary role. Strong leadership and organizational skills. Collaborate with the Executive Chef to create innovative and appealing menus. Oversee day-to-day k...

a month ago seen See more...

Restaurant Sous Chef

Lessing's Hospitality Group

New York, NY

Description:The Company:***Please apply on our Career page directly: https://lessingsinc.peoplematter.jobs/Job Duties and Responsibilities: Work with the executive chef to produce diversified menus in accordance with the restaura...

a month ago seen See more...

HOURLY SOUS CHEF (FULL TIME)-1295042

Flik Independent School Dining

New York, NY

We are hiring immediately for a full time HOURLY SOUS CHEF position. Location: British International School of New York - 20 Waterside Plaza, New York, NY 10010 Note: online applications accepted only.. Schedule: Full time schedul...

a month ago seen See more...

Pastry Chef

Tableone Hospitality

New York, NY

$70,000 - $75,000 a year

Act with integrity, honesty, and knowledge that promote TableOne Hospitality's culture and values. Maintain clean and organized workstations consistent with the restaurant's philosophy and standards. Operate within the restaurant...

2 months ago seen See more...

EXECUTIVE SOUS CHEF

Hard Rock International , Inc.

New York, NY

$110,000 - $115,000 a year

Lead, direct, and manage all department operations. Maintain regular presence throughout the department. Participate in periodic department inventories. Recommend appropriate actions based on results of inventory reporting. Superv...

2 months ago seen See more...

Sous Chef- New Store Opening- Fast Casual

The Chef Agency

New York, NY

$80,000 - $95,000 a year

Assist the Executive Chef in all aspects of daily kitchen operations, ensuring efficient workflow and adherence to quality standards. Execute food preparation, cooking, and plating according to established recipes and guidelines,...

2 months ago seen See more...

Cafe Sous Chef - New Opening

The Cloud One Hotel New York-Downtown

New York, NY

$60,000 - $70,000 a year

Managing and organizing a small kitchen team. Ensuring the smooth running of the daily tasks in the kitchen. Calculating and creating menus and la carte dishes in consultation with management. Controlling and managing the purcha...

2 months ago seen See more...

SOUS CHEF-1293887

Flik Hospitality Group

New York, NY

Assists in coordinating and participating in the preparation and cooking of various food items. Assists with planning and creating menus. Rolls out new culinary programs in conjunction with the marketing and culinary team. Assists...

2 months ago seen See more...

Sous Chef Manager- Eataly Soho

Eataly

New York, NY

$65,000 - $75,000 a year

EAT authentic Italian food at our restaurants, cafs, and to-go counters. SHOP a selection of high-quality Italian, local and homemade products. LEARN through our classes and our teams product knowledge. Supervises and coordinate...

2 months ago seen See more...

Pastry Chef de Partie

Mina Group

New York, NY

Competitive pay and great benefits including medical, dental and vision coverage for eligible employees. Delicious daily family meal. Up to 50% meal discount at Mina Group restaurants. Flexible schedules. Fun, dynamic, and innovat...

2 months ago seen See more...

Junior Sous Chef-Multiple Openings

York State Department Of Labor

New York, NY

Responsible to all customers and co-workers to provide excellent service in a friendly, sincere and courteous manner.. Work closely with the manager to maintain a high level of customer satisfaction. Communicate effectively with s...

2 months ago seen See more...

Pastry Chef—Chinese Dim Sum

Dashan Inc

Flushing, NY

$70,000 - $90,000 a year

401(k). Dental insurance. Employee discount. Flexible schedule. Health insurance. Paid time off. Vision insurance. 8 hour shift. Monday to Friday. Restaurant: 1 year (Preferred). English (Required). Chinese (Required)....

4 weeks ago seen See more...

Chef/Cook/Pastry Chef - Virtual Cooking Event Host

Yaymaker

New York, NY

Youre the boss: You run events on your terms. You pick the experience, the time, the frequency, the ticket price. Its all up to you. Earn money doing what you love: You earn 70% of ticket revenue doing what you love on your t...

a month ago seen See more...

Pastry Demi Chef de Partie

Rainbow Room

New York, NY

Responsible for ensuring that the exemplary culinary standards of the Rainbow Room are met and for upholding our commitment to superior cuisine and hospitality. Oversees the proper handling and storage of all food items in accorda...

2 months ago seen See more...

Production Sous Chef - Prudential Center

Compass Group

Newark, NJ

Assists in coordinating and participating in the preparation and cooking of various food items. Assists with planning and creating menus. Rolls out new culinary programs in conjunction with the marketing and culinary team. Assists...

a month ago seen See more...

What should I search to find Pastry Sous Chef jobs in New York County, NY?

People who searched for Pastry Sous Chef jobs in New York County, NY also searched for Catering Sous Chef, Banquet Sous Chef, Sous Chef, Junior Sous Chef, Executive Sous Chef, Senior Sous Chef, Restaurant Sous Chef, Executive Sushi Chef, Executive Chef, Chef De Cuisine, Event Chef, Kitchen Chef, Am Pastry Cook, Lead Pastry Cook, Pizza Chef, . If you're getting few results, try a more general search term. If you're getting irrelevant result, try a more narrow and specific term.

Top Jobs in New York County, NY

Medical Assistant, Customer Support Associate, Licensed Practical Nurse, Medical Assistant Ma, Senior Medical Assistant, Medical Assistant Ambulatory, Physicians Assistant, Medical Social Worker, Associate Sales Consultant, Home Care, Mount Sinai, Clinical Nurse Manager, Center Manager, Lab Medical Assistant, Clinic / Ambulatory,

What companies are hiring for Pastry Sous Chef jobs in New York?

The top companies hiring now for Pastry Sous Chef jobs are Compass Group, JF Restaurants, Lowell Hotel, Palma,

Fastest job search tips

Search on Google

"Keyword" + 123work.net

For example: Pastry Sous Chef jobs in New York, NY 123work.net

Home
Create Cover Letter
Create Resume
Account
More