We are searching for an individual who has a deep passion for food, particularly breakfast food, and all aspects of the culinary arts. This person should be capable of coaching and leading the team to achieve success and should possess strong communication skills. We value adaptability and someone who is willing to lend a hand wherever needed.
And the best part? No nights!
We are on a mission to take over the breakfast food world, and we need individuals who are not only skilled but also eager to grow with us. If you are looking for a great work environment, opportunities for advancement, flexible hours, a scratch kitchen, and a supportive team, we would love to hear from you!
OUR YUMIFESTO: The waffle has suffered a great injustice. Trapped in the world of breakfast food, this delicious and dynamic treat has not had the chance to spread its syrupy wings and soar to the culinary heights for which it was truly made. Until now.
OUR STORY: Waffle Stop is a responsibly sourced, made from scratch, and high-energy full-service breakfast and lunch concept. Waffle Stop features sweet and savory waffles, creative egg dishes, sandwiches, salads, and handcrafted beverages- all with a sense of humor. Waffle Stop is family-owned and operated with locations in Tacoma and Silverdale.
OUR LOCATION: Waffle Stop is located in the historic Proctor District of Tacoma, WA and is open Monday thru Friday from 7: 00am-2:00pm. Saturday and Sunday 7: 00am-3: 00pm.
Job Type: Full-time
Pay: $57,000.00 - $63,000.00 per year
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Paid training
Experience level:
- 2 years
Restaurant type:
- Casual dining restaurant
Shift:
- Day shift
Weekly day range:
- Weekends as needed
People with a criminal record are encouraged to apply
License/Certification:
- Driver's License (Preferred)
Shift availability:
- Day Shift (Required)
Work Location: In person