Server/Waitress/Waiter

```Job Overview```
We are seeking a friendly and experienced Server to join our team. As a Server, you will be responsible for providing exceptional customer service and ensuring a positive dining experience for our guests. If you have a passion for hospitality and enjoy working in a fast-paced environment, we would love to hear from you.

```Duties```
- Greet and seat guests in a timely and friendly manner
- Take food and drink orders accurately and efficiently
- Enter orders into the POS system and process payments
- Deliver food and beverages to tables in a timely manner
- Assist with bussing tables and maintaining cleanliness in the dining area
- Provide excellent guest services by answering questions, addressing concerns, and making recommendations
- Collaborate with the kitchen staff to ensure accurate order preparation and timely delivery
- Adhere to food safety guidelines and maintain proper hygiene standards

```Qualifications```
- Previous experience in a similar role preferred
- Strong customer service skills with the ability to handle difficult situations with professionalism
- Familiarity with OpenTable or other reservation systems is a plus
- Knowledge of Toast POS system for order processing and payment handling
- Ability to work well in a team environment and communicate effectively with both guests and colleagues

-Bilingual(English & Spanish) is a major plus, please indicate clearly
- Basic knowledge of food preparation techniques and kitchen operations
- Excellent time management skills to prioritize tasks effectively

-Please note that many of our servers are earning hundreds of dollars over an entire shift and therefore this is reflected in the upper end of the pay range

If you are looking for an opportunity to showcase your hospitality skills and provide exceptional service to our guests, we invite you to apply for the Server position. Join our team today!

Job Type: Part-time

Pay: $15.50 - $37.50 per hour

Expected hours: 20 – 40 per week

Benefits:

• Food provided

Restaurant type:

• Casual dining restaurant
• Upscale casual restaurant

Shift:

• 8 hour shift

Weekly day range:

• Every weekend
• Monday to Friday

Experience:

• server: 2 years (Preferred)

Work Location: In person