Server/Waiter Vietnanese Or Chinese Speaker A Plus

WORKING HOUR: 4PM-12AM Tuesday-Monday 3-4 nights/week weekend a must evening shift only

JOB DUTY: Take reservations, food run, cash out customer, provide excellent customer service. CHINESE OR VIETNANESE SPEAKING A PLUS. must have working authorization.

We are seeking a reliable and customer-oriented Server to join our team. As a Server, you will play a crucial role in providing exceptional dining experiences for our guests. Your primary responsibility will be to take orders, serve food and beverages, and ensure customer satisfaction. If you have excellent communication skills, a friendly demeanor, and enjoy working in a fast-paced environment, we would love to hear from you.

Responsibilities:

- Greet and seat customers in a timely and friendly manner

- Present menus and provide detailed information on food and beverage options

- Take accurate food and drink orders from customers

- Relay orders to the kitchen staff and ensure timely delivery of food

- Serve food and beverages to customers in a professional and efficient manner

- Check on customers regularly to ensure satisfaction and address any concerns

- Process payments using cash register or POS system

- Collaborate with other staff members to maintain a clean and organized dining area

- Assist with food preparation as needed

Skills:

- Strong sales skills with the ability to upsell menu items

- Knowledge of kitchen operations and food handling procedures

- Experience with POS systems for order processing and payment transactions

- Familiarity with restaurant operations and customer service principles

- Excellent time management skills to prioritize tasks effectively

- Basic math skills for accurate order taking and bill calculation

- Ability to handle multiple tables simultaneously while maintaining attention to detail

Qualifications:

- Previous experience in the food industry is preferred but not required

- Must be at least 18 years old or as per legal requirements for serving alcohol

Note: This job description is intended to provide a general overview of the position. It is not an exhaustive list of responsibilities, skills, duties, or requirements associated with the role.

Job Type: Part-time

Pay: $16.00 - $30.00 per hour

Expected hours: 15 – 30 per week

Benefits:

• Employee discount
• Flexible schedule

Restaurant type:

• Casual dining restaurant
• Fine dining restaurant

Shift:

• 8 hour shift
• Evening shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekends only

Ability to Relocate:

• Santa Ana, CA 92704: Relocate before starting work (Required)

Work Location: In person