Serving At Buffet : A buffet server is responsible for making sure that the buffet table is set correctly and that customers are served correctly. Their typical duties and responsibilities include:
- Greeting customers when they arrive at the table
- Providing customers with information on the dishes, and their ingredients
- Assisting customers in taking their food to their tables
- Providing cutlery
- Ensuring customers know where/how they can get drinks
- Overseeing the setup and breakdown of the buffet table and ensuring dishes are refilled
Cashier/Host:
Charging Guest by getting their drink orders and counting the appropriate amount of people to dine in. Or hosting which is finding a place for the guest to sit .
Job Types: Full-time, Part-time
Pay: $10.00 - $40.00 per hour
Restaurant type:
- Casual dining restaurant
- Fast casual restaurant
- Fine dining restaurant
Shift:
- Day shift
- Evening shift
Weekly day range:
- Every weekend
- Weekends as needed
Experience:
- Food handling: 1 year (Preferred)
- Serving: 1 year (Preferred)
- Restaurant experience: 1 year (Preferred)
- POS: 1 year (Preferred)
- Food safety: 1 year (Preferred)
Work Location: In person