$18/hour + Tips!
Location: Downtown Los Angeles
Schedule: 9am-5pm (Must have Monday, Friday, and Saturday availability)
Requirements:
- 1 year of Line/Prep Cook experience (Required)
- Able to learn and thrive in a fast-paced work environment.
- Able to communicate clearly and professionally with guests and team members. English required.
- Obtain a Food Handler Card within 30 days of hire.
Duties
- Prepares all food and drink items according to company recipes and guidelines
- Dishwashing
- Cleans and organizes all work stations
- Takes orders using the POS
- Other related duties assigned
Benefits:
- 401k, Medical, Dental and Vision based on eligibility
- Daily free employee meal (Per shift)
- Flex/time (Sick time)
Job Type: Full-time
Pay: From $18.00 per hour
Benefits:
- 401(k)
- Health insurance
Shift:
- Day shift
- Evening shift
Weekly day range:
- Monday to Friday
Application Question(s):
- How may years of cooking experience do you have?
- This position is Full-Time, we are looking for someone who has at least Monday, Friday and Saturday availability. Can you meet this requirement?
Work Location: In person