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Form of workJob Description
Job Details
Taru is a new and modern Japanese restaurant located next to the Baccarat Hotel and across the street from the Museum of Modern Art. Nestled behind the dining room is an intimate 10-seat omakase room that is currently in development to provide a unique sushi dining experience to our guests.
We are seeking career-minded and talented Sushi Chefs for evening service which
serves our main dining room, sushi omakase room, and lounge.
Position details:
35-45 hour work week
Tuesday - Saturday operation
Dinner service hours are 5pm - closing and evening shift begins at 3pm
Hourly compensation negotiable depending upon experience
Position requirements:
Availabilty for full time work week
New York restaurant experience preferred but not required
Knowledge of maki, nigiri and sashimi sushi are required as basic and non-negotiable
Fish butchery skills are strongly preferred
Knowledge of sushi omakase service details and execution are a plus
Candidate expectations:
Punctuality
Pays careful attention to detail
Has a sense of urgency and strong communication skills
Ability to work cleanly & efficiently at all times
Ability to take direction from BoH and FoH managers
WIllingness to execute on multiple cold and hot stations
Maintain proper food handling and food safety guidelines
