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Form of workJob Summary
Receive all deliveries for Food Service and put the items into their proper storage location. Clean and organize Storeroom, Walk-in refrigerator, and dock. Stack orders on shelves. ALL POSITIONS ROTATE Saturday. Sunday's Off.
Primary Responsibilities
- Clean Walk-in refrigerator.
- Prep the Temple, Seasider, and Take-out orders.
- (Tue/Fri) move trash bins.
- Lock Storeroom/ Walk-in refrigerator.
- Assist in putting away orders.
- Do maintenance work: empty trash, break down boxes, and complete weekly maintenance list.
- Clean restrooms (both).
Qualifications
- Must be able to lift 80 lbs.
- Must be able to read, speak and write English well.
- Must have a current drivers license and be able to operate a forklift after a training session
Physical Demands
- Sometimes uncomfortable or unpleasant kitchen working conditions.
Base rate per hour
$14.50
***Please submit class schedule with application.
Base Rate Per Hour:
14.50
