Duties:
- Provide excellent guest relations and customer service
- Take food and drink orders from customers
- Enter orders into the cash register and handle cash transactions accurately
- Prepare and serve food and beverages to customers
- Collaborate with kitchen staff to ensure timely and accurate order delivery
- Maintain cleanliness and sanitation standards in the dining area and kitchen
- Assist with bussing tables and cleaning duties as needed
Requirements:
- Strong math skills for cash handling and order processing
- Ability to operate a cash register and handle cash transactions
- Knowledge of food preparation and safety guidelines
- Excellent hospitality and customer service skills
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
Note: Previous experience as a server is preferred, but not required. Training will be provided for the right candidate.
Job Type: Full-time
Pay: $48.00 - $75.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends only
Experience:
- Restaurant experience: 3 years (Preferred)
Work Location: In person