Bartender/Server (Weekends Required)

To be considered you must have availability on Fridays, Saturdays and Sundays (as specified below):

• Friday (4pm to 11pm)
• Saturday AM (10am to 8pm) and/or Saturday PM (4pm to 11:30pm)
• Sunday AM (10am to 8 pm) and/or Sunday PM (4pm to 10pm)
• Wednesday PM (4pm to 10:30pm) and/or Thursday PM (4pm to 11:30pm) is a plus
• Monday/Tuesday availability (for private events) is a plus

Please note, we do not hire candidates that do not meet these minimum availability standards or who are looking for only 1 or 2 shifts per week. Please do not apply if you are not available Saturdays and Sundays.

To be considered for a Bartender/Server position you must have significant bartending experience and be amenable to working the Bar, Floor and/or Private Parties. Please note, we do hire candidates to be primarily Bartenders (if they have significant Bartender experience and enjoy working the bar), but all FOH Staff must be able and ready to work on the Floor and/or for Private Events.

Brewers Tap & Table ("BTT") is located at 256 Moody Street in Waltham, MA.

BTT features a scratch kitchen with creative American cuisine, 48 rotating craft beers (with a focus on east coast breweries and highly rated/hard to find beers), boutique wines and craft cocktails. We also have live music several nights a week.

We are looking to add a few team members who work diligently, work well as part of a team, care about the food and beverages they serve, and enjoy making guests happy.

We offer part time (3 shifts / week average) and potentially full time (4-5 shifts / week average) positions.

If you have experience, meet the minimum availability standards, and are interested in joining our team, please:

1. Submit your application via Indeed or jump to the top of the applicant list by applying directly on our website (www.brewerstapandtable.com)

2. or stop in and ask for the Front of House Manager Wednesdays through Sundays.

We look forward to the opportunity of having you as part of our team.

Job Types: Full-time, Part-time

Pay: $30.00 - $38.00 per hour

Expected hours: 15 – 35 per week

Benefits:

• Employee discount

Restaurant type:

• Upscale casual restaurant

Shift:

• Day shift
• Evening shift

Weekly day range:

• Every weekend
• Weekends as needed

Application Question(s):

• Are you available to work Saturdays and Sundays?

Experience:

• Bartending: 1 year (Required)

Work Location: In person