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Sous Chef Pastry jobs

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CORSAIR SOUS CHEF - FRANCHISED

Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.. Estimates daily production needs on a weekly basis and communicates production needs to kitchen Associates daily...

CompanyMarriott
AddressLorida, FL
CategoryHealthcare
Date Posted a month ago See detail

Corsair Sous Chef - Franchised

Marriott

Lorida, FL

Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.. Estimates daily production needs on a weekly basis and communicates production needs to kitchen Associates daily...

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SOUS CHEF- Central Community College- Hastings, NE

Compass Group

Hastings, NE

Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. Produces and execute catering events. Rolls out new culinary programs in...

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SOUS CHEF, CATERING

Compass Group

Edinburg, TX

We are hiring immediately for a CATERING SOUS CHEF position. . Address: University of Texas Rio Grande Valley; 1201 W University Drive. Edinburg, TX 78539. Note: online applications accepted only. . Schedule: Full time; Monday thr...

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Bourbon Steak Senior Sous Chef - Franchised

Marriott

Lorida, FL

Professional demeanor appropriate for a luxury environment.. At least 3 years experience in a supervisory or leadership role in a in a luxury hotel or fine dining restaurant.. Strong restaurant operation background.. Proven track...

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Sous Chef- CMH Food Service

Carle Health

Peoria, IL

United States, Illinois, Peoria

If there are times when the Executive Chef is unable to work, the Sous Chef assumes all responsibilities normally assigned to the Executive Chef.Qualifications:EDUCATIONAL REQUIREMENTSAssociate's Degree in in Culinary Arts require...

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Sous Chef, Baker

Fontainebleau Las Vegas

Las Vegas, NV

$55,000 a year

Work closely with the Assistant Executive Pastry Chef and Executive Pastry Chef to create new menus and update existing ones Oversee the daily operations of the kitchen, including food preparation and cooking, plating, and present...

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Assistant Chef - Pastry

Wynn Las Vegas

Las Vegas, NV

$54.6K - $69.1K a year

The Assistant Pastry Chef is responsible for supporting the Executive Chef in all aspects of cost control. Completing inventories and food requisitions. Managing and training kitchen staff. Supporting the Chef de Parties and cooks...

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Sous Chef, The Commons

Kennesaw State University

Kennesaw, GA

Standard Enhanced....

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Executive Sous Chef

The Landing

New York, NY

Ensure that all food and products are consistently prepared and served according to the. restaurants recipes, portioning, cooking and serving standards.. Make employment and termination decisions including interviewing, hiring,...

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Sous Chef - Atlanta

Brewdog

Georgia, United States

Were setting the bar high for the hospitality industry and giving you even more reasons to do an amazing job. STAFF DISCOUNT | 25% off in bars, 30% off online and 50% off BrewDog Merch to fill up your fridge and your wardrobe* (*...

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Executive Sous Chef

Hanoi House

New York, NY

Running Stations. Daily Ordering and Prep Lists. Stock & Sauce Production. Recipe Costing and Food Cost Management. Labor Cost Management. Management of all hourly BOH employees. Scheduling according to business needs and budgets...

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Executive Sous Chef

Vail Resorts

Vail, CO

Ski/Mountain Perks! Free passes for employees, employee discounted lift tickets for friends and family AND free ski lessons . MORE employee discounts on lodging, food, gear, and mountain shuttles. 401(k) Retirement Plan . Employ...

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Senior Sous Chef - Frontwave Arena

Compass Group

Oceanside, CA

Proactively coaching and motivating team members to deliver their best. Identifying opportunities and driving improvement in our location operations. Monitoring quality and sanitation standards. Delivering against our financial go...

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Senior Sous Chef

Vestry

New York, NY

Qualified candidates should have a minimum 3 years management level experience in Michelin starred fine dining restaurants. This position is responsible for menu and recipe development for all meal periods and special events. Cand...

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Executive Sous Chef

Travelers, Poets & Friends

New York, NY

Kitchen Responsibilities. Make periodic and regular inspections of restaurant to observe quality of food preparation and service; food appearance; and cleanliness and sanitation of production and service areas, equipment and emplo...

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Granary Sous Chef

Mohonk Mountain House

New Paltz, NY

Work with Granary Chef to oversee the food preparation, service, and operation for the outdoor dining outlet known as the Granary. Offer consistently professional, friendly and proactive service while supporting fellow colleague...

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Sous Chef - Asia

L'auberge Casino Resort Lake Charles

Lake Charles, LA

From $48,000 a year

Responsible for providing guidance and daily supervision to staff in the department. Supports and administers operational goals and monitors achievements of performance and profit objectives. Adheres to scheduling and coordinates...

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Task Force Sous Chef- Fine Dining Restaurant

Edgewater Hotel, A Noble House Hotel

United States

$1,800 - $2,000 a week

Ability to operate in a full service establishment. Familiar with all aspects of cooking, light butchering, light desert, Banquets, and Ala Carte. Knowledge of food inventory, ordering, costing. Ability to perform job functions wi...

a month ago seen

Sous Chef - Glacier National Park

Xanterra Travel Collection

Columbia Falls, MT

From $3,696 a month

Free employee housing (dormitory-style) and on-site employee meals (cafeteria-style) Free on-site laundry facility, employee shuttle service, Wi-Fi (limited bandwidth) Access to 745 miles of hiking trails, hundreds of clear lakes...

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Sous Chef I

Sodexo Live!

Chicago, IL

$65,000 - $75,000 a year

Lead the Culinary Management Team to manage all aspects of Food Preparation, ProductHandling, Equipment Utilization and Food Safety. Analyze Business Volume and Product Usage Daily. Participate in the Development and Implementatio...

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Executive Sous Chef

Montauk Yacht Club

Montauk, NY

$2,072 - $2,163 a week

Assist Executive Chef in overseeing all culinary operations Responsible for providing guidance and direction for day-to-day operations Direct oversight of the hiring, training, coaching, development, and discipline for culinary st...

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Sous Chef - TC Restaurant Group

Tc Restaurant Group

Nashville, TN

$54.7K - $69.3K a year

Oversee Food and Kitchen operations. Establish operating policies and staff schedules for the operation of kitchens to achieve maximum service at desired profit levels. Maintain effective food cost, labor costs, budgets, and forec...

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Sous Chef - Seasonal

The Golf Club At Black Rock

Coeur D'Alene, ID

$44.1K - $55.9K a year

Food provided. 5 years. Hourly pay. 10 hour shift. Evening shift. Morning shift. Overtime pay. Performance bonus. Every weekend. Fine dining restaurant. Resort. Upscale casual restaurant. Culinary experience: 2 years (Preferred)....

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Sous Chef-Fulltime

The Springs Living

Whitefish, MT

$39.6K - $50.1K a year

DescriptionSprings at Whitefish Assisted Living & Memory Care Community seeks Sous Chef with professional cooking skills and a blend of personal touch. Responsibilities include, assisting the Executive Chef, product ordering, prov...

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Sous Chef (Fine Dining)

Table Mountain Casino

Friant, CA

$53.9K - $68.3K a year

Manage, lead, and monitor the daily production of culinary operation in assigned area. Consistently enforce and uphold all Casino, Food and Beverage Policies and Procedures to ensure quality standards and processes are met. Overse...

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Sous Chef, Homespun and Nest on Four - Signia by Hilton Atlanta

Hilton

Atlanta, GA

$48K - $60.8K a year

where charm and grace welcome the world with 4-star service throughout the 976-room milestone property with over 140,000 sq. ft. in banquet space and 8 unique F&B outlets! Go Hilton travel program: 100 nights of discounted travel...

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Sous Chef - Swampers

Pch Hotels & Resorts

Florence, AL

$38.4K - $48.7K a year

PostSous Chef - SwampersJob Category: ManagementRequisition Number: SOUSC014010...

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Senior Sous Chef

Marriott International, Inc

Virginia, United States

$84,000 - $105,000 a year

High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ye...

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OSR Sous Chef- Flex (100% Travel Required)

Marriott International, Inc

Bethesda, MD

Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily....

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Sous Chef/Line Cook

The Dakota

Hilton, NY

$50,000 - $62,000 a year

Modern office setting. Food provided. Manage kitchen staff and ensure that all tasks are completed in a timely manner. Ensure that all food is prepared according to health and safety regulations. Develop menus and recipes for the...

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What should I search to find Sous Chef Pastry jobs?

People who searched for Sous Chef Pastry jobs also searched for Restaurant Chef, Banquet Sous Chef, Pastry Chef, Chef De Cuisine, Restaurant Sous Chef, Chef Pastry, Managing Chef, Chef Assistant, Senior Banquet Chef, Catering Sous Chef, Sous Chef Management, Seasonal Sous Chef, Cook / Sous, Pastry Cook, Restaurant Sous, . If you're getting few results, try a more general search term. If you're getting irrelevant result, try a more narrow and specific term.

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