Full-Time Executive Sous Chef jobs in Georgia

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EXECUTIVE SOUS CHEF

Develops a food and beverage operating strategy that is aligned with the brands business strategy and leads its execution. Supervises daily food and beverage shift operation and ensures compliance with all policies, standards and...

CompanyCrestview Management Llc
AddressAtlanta, GA
CategorySales/marketing
Date Posted a month ago See detail

Executive Sous Chef

Crestview Management Llc

Atlanta, GA

Develops a food and beverage operating strategy that is aligned with the brands business strategy and leads its execution. Supervises daily food and beverage shift operation and ensures compliance with all policies, standards and...

Executive Sous Chef - The Commons

Kennesaw State University

Kennesaw, GA

Standard Enhanced....

Executive Chef-Weekdays - Now Hiring

Aramark

Alpharetta, GA

Ensures culinary production appropriately connects to the Executional Framework. Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standar...

Sous Chef, The Commons

Kennesaw State University

Kennesaw, GA

Standard Enhanced....

Sous Chef, Homespun and Nest on Four - Signia by Hilton Atlanta

Hilton

Atlanta, GA

$48K - $60.8K a year

where charm and grace welcome the world with 4-star service throughout the 976-room milestone property with over 140,000 sq. ft. in banquet space and 8 unique F&B outlets! Go Hilton travel program: 100 nights of discounted travel...

Executive Chef

Four Leaf Restaurant Group

Atlanta, GA

$120,000 - $130,000 a year

401(k). Dental insurance. Health insurance. Paid time off. Vision insurance. 5 years. Yearly pay. 10 hour shift. Bonus opportunities. Monday to Friday. Weekends as needed. Atlanta, GA: Relocate before starting work (Required)....

Executive Chef

Ecco Buckhead

Atlanta, GA

From $80,000 a year

Lead and manage all aspects of the restaurant's culinary department with a focus on creativity and operational efficiency. Supervise Sous Chefs and provide guidance to the management team. Set clear expectations and hold individua...

Executive Chef - Waldorf Astoria Atlanta Buckhead

Hilton

Atlanta, GA

$93K - $118K a year

Direct and oversee all culinary operations, to include, but not limited to, production of all hotel meals, food quality and presentation, compliance with all safety and sanitation standards and regulations, team member productivit...

Executive Chef/Food Service Manager with $2,500 Sign-On Bonus

Integrated Support Solutions Inc

Dahlonega, GA

Previous experience in high volume food production and catering. Strong Supervisory, leadership, management, and coaching skills Excellent customer service skills. Excellent time management skills. Strong written and oral communic...

Executive Chef 3 - Now Hiring

Sodexo

Atlanta, GA

$61,100 - $92,400 per year

be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting;. ensure Sodexo Culinary standards including recipe compliance and food quality are implemented;. have the ability and w...

Premium Airport Lounge Sous Chef

Sodexo

Atlanta, GA

Benefits. Paid vacation and Sick leave. The Sous Chef will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: including Breakfast, Lunch, Dinner, and Sp...

Sushi Sous Chef

The Landings Club, Inc.

Savannah, GA

Compensation for this position ranges from $55,000 to $60,000 based on experience. Greets members promptly and efficiently and takes care of their needs. Expertly cutting, slicing, and filleting different types of fish. Inspecting...

SOUS CHEF HOURLY (FULL TIME)

Compass Group

Atlanta, GA

We are hiring immediately for a FULL TIMESOUS CHEF HOURLY position. . Location: UPS Headquarters - 55 Glenlake Parkway Atlanta, GA 30328. Note: online applications accepted only.. Schedule: Full time schedule. Monday through Frid...

Executive Chef

Sage Hospitality Resources L.l.c.

Savannah, GA

Position is responsible for long and short term planning and day-to-day operations of the kitchen and related areas.. Recommends menu and procedural changes.. Recommends the budget and manages food and labor costs within approved...

Executive Chef/General Manager

Four Leaf Restaurant Group

Atlanta, GA

$70,000 - $130,000 a year

401(k). Dental insurance. Health insurance. Paid time off. Vision insurance. 5 years. Yearly pay. 10 hour shift. Bonus opportunities. Monday to Friday. Weekends as needed. Atlanta, GA: Relocate before starting work (Required)....

CATERING SOUS CHEF

Compass Group

Atlanta, GA

We are hiring immediately for a CATERING SOUS CHEF position.. Location: Spelman College, 350 Spelman Lane SW, Atlanta, GA 30314. Note: online applications accepted only.. Schedule: Full Time; Open availability, including nights an...

Executive Chef

K5 Hospitality

Atlanta, GA

Plan and direct food preparation and culinary activities. Modify menus or create new ones that meet quality standards. Estimate food requirements and food/labor costs. Supervise kitchen staffs activities. Arrange for equipment pu...

Executive Chef

Holiday By Atria - Washington Commons

Evans, GA

$45.1K - $57.1K a year

Paid holidays and PTO Community employees may receive annual anniversary rewards dependent on classification Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community s...

SOUS CHEF - FISD - MACON, GA

Fisd

Macon, GA

$50,000 - $60,000 a year

Assists the Executive Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating menus Produces and execute catering events Rolls out new culinary programs in co...

EXECUTIVE CHEF AT BEACHFRONT RESTAURANT. Accomodation available

Southern Cross Hospitality

Tybee Island, GA

$75,000 - $95,000 a year

Responsible for the preparation and design of all food menus. Actively control labor cost, food COGS, and operating expense spending. Produce high quality plates both design and taste wise. Ensure that the kitchen operates in a ti...

Executive Chef

Twisted Tomato, Llc Blue Ridge Ga

Blue Ridge, GA

From $75,000 a year

401(k). 401(k) matching. Dental insurance. Health insurance. Retirement plan. Vision insurance. 5 years. Day shift. Evening shift. Monday to Friday. Weekends as needed. Fine dining restaurant. Blue Ridge, GA 30513: Relocate before...

SYSTEMS EXECUTIVE CHEF - ATLANTA, GA

Morrison Healthcare

Atlanta, GA

Lead a team of talented culinary professionals, providing guidance, mentorship, and support to ensure exceptional performance and growth.. Collaborate with healthcare professionals to design and execute patient menus that prioriti...

Executive Chef - Well Established Seasonal European in the Heart of Midtown

Haake Recruiting

Atlanta, GA

Lead and oversee all aspects of the culinary operation, with a focus on European cuisine including French technique, Italian, Spanish, and Mediterranean influences. Develop and execute innovative menus that showcase the best of Eu...