Executive Sous Chef jobs in Tate, GA
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MARCEL SOUS CHEF – UP TO $65K/YR. + BONUS (MIDTOWN)
A supportive culture and ethical work environment. Dynamic performance-based raises and promotions. Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance. Significant Long-term Retentio...
| Company | Marcel |
|---|---|
| Address | Tate, GA |
| Category | Information Technology |
| Date Posted | 2 months ago See detail |
MARCEL SOUS CHEF – UP TO $65K/yr. + BONUS (Midtown)
Marcel
Tate, GA
A supportive culture and ethical work environment. Dynamic performance-based raises and promotions. Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance. Significant Long-term Retentio...
2 months ago seen See more...
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Pastry Sous Chef
Murphy's
Tate, GA
The position will work directly with Executive Chef Matt McCarthy to manage a small team and menu of in house produceditems. The Sous Chef roll will be in charge of ordering and managing a production schedule of 4-5 desserts and...
2 months ago seen See more...
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Executive Chef/Food Service Manager with $2,500 Sign-On Bonus
Integrated Support Solutions Inc
Dahlonega, GA
Previous experience in high volume food production and catering. Strong Supervisory, leadership, management, and coaching skills Excellent customer service skills. Excellent time management skills. Strong written and oral communic...
a month ago seen See more...
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