Full-Time Executive Chef jobs in Georgia

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EXECUTIVE CHEF-WEEKDAYS - NOW HIRING

Ensures culinary production appropriately connects to the Executional Framework. Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standar...

CompanyAramark
AddressAlpharetta, GA
CategorySales/marketing
Job typeFull-time, Part-time
Date Posted 3 weeks ago See detail

Executive Chef-Weekdays - Now Hiring

Aramark

Alpharetta, GA

Ensures culinary production appropriately connects to the Executional Framework. Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standar...

Executive Chef

Four Leaf Restaurant Group

Atlanta, GA

$120,000 - $130,000 a year

401(k). Dental insurance. Health insurance. Paid time off. Vision insurance. 5 years. Yearly pay. 10 hour shift. Bonus opportunities. Monday to Friday. Weekends as needed. Atlanta, GA: Relocate before starting work (Required)....

Executive Chef

Ecco Buckhead

Atlanta, GA

From $80,000 a year

Lead and manage all aspects of the restaurant's culinary department with a focus on creativity and operational efficiency. Supervise Sous Chefs and provide guidance to the management team. Set clear expectations and hold individua...

Executive Chef - Waldorf Astoria Atlanta Buckhead

Hilton

Atlanta, GA

$93K - $118K a year

Direct and oversee all culinary operations, to include, but not limited to, production of all hotel meals, food quality and presentation, compliance with all safety and sanitation standards and regulations, team member productivit...

Executive Chef/Food Service Manager with $2,500 Sign-On Bonus

Integrated Support Solutions Inc

Dahlonega, GA

Previous experience in high volume food production and catering. Strong Supervisory, leadership, management, and coaching skills Excellent customer service skills. Excellent time management skills. Strong written and oral communic...

Executive Chef 3 - Now Hiring

Sodexo

Atlanta, GA

$61,100 - $92,400 per year

be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting;. ensure Sodexo Culinary standards including recipe compliance and food quality are implemented;. have the ability and w...

Executive Chef

Sage Hospitality Resources L.l.c.

Savannah, GA

Position is responsible for long and short term planning and day-to-day operations of the kitchen and related areas.. Recommends menu and procedural changes.. Recommends the budget and manages food and labor costs within approved...

Executive Chef/General Manager

Four Leaf Restaurant Group

Atlanta, GA

$70,000 - $130,000 a year

401(k). Dental insurance. Health insurance. Paid time off. Vision insurance. 5 years. Yearly pay. 10 hour shift. Bonus opportunities. Monday to Friday. Weekends as needed. Atlanta, GA: Relocate before starting work (Required)....

Executive Sous Chef

Crestview Management Llc

Atlanta, GA

Develops a food and beverage operating strategy that is aligned with the brands business strategy and leads its execution. Supervises daily food and beverage shift operation and ensures compliance with all policies, standards and...

Executive Sous Chef - The Commons

Kennesaw State University

Kennesaw, GA

Standard Enhanced....