Overnight Baker

Island Donuts is seeking a punctual and polite Donut baker with a passion for excellence to join our team!

Kitchen experience necessary, prep experience preferred. Recipe precision and consistency a must!

Key Responsibilities:

-Flexibility to work in evening and over night shifts

-Ability to follow recipes precisely

-Speed while maintaining a consistent product

-Execution of systems that ensure a clean environment (surface sanitation, dishes, sweeping, mopping, etc)

-Proactive thinking with team member responsibilities

-Understanding of food safety practices *FIFO*/ will be required to obtain food handler certification within 60 days of hire. Course will be provided for you.

-Will be trained on and expected to operate the following equipment:

-Scales, Fryer, Mixer, Sheeter, Proofer, Icing Table, and Donut Filling stations.

We offer:

-Competitive Wages

-Good Team Atmosphere

-Positive Work Environment'

Open Availability is required for this position
'
Work Remotely

• No

Job Types: Full-time, Part-time

Pay: From $14.00 per hour

Compensation package:

• Tips

Restaurant type:

• Bakery

Schedule:

• 10 hour shift
• 8 hour shift
• Every weekend
• Holidays
• Monday to Friday
• Night shift

Ability to Relocate:

• Saint Augustine, FL 32080: Relocate before starting work (Required)

Work Location: In person