Line Cook And Prep Cook

Finca in North Park is expanding its culinary team!

We are now looking to cultivate our new culinary team. Finca strongly believes in mutual respect and a positive work environment. Additionally, we are an establishment that requires skill, passion, respect, pride, and precision.

Please apply if you are eager to learn, want to work in a highly creative environment, and are ready to share your skills with other amazingly talented people.

We are truly passionate about creativity, hospitality & food!

Line Cook/Prep Cook -

-Reliable and Hardworking

-Pride and Integrity in their Work

-Fine Dining or Upscale Dining Experience

-Food and Culinary Arts are Your Passion

Please address inquiries to Chef Joe Bower

Job Types: Full-time, Part-time

Pay: $19.00 - $22.00 per hour

Expected hours: 40 per week

Benefits:

• Flexible schedule
• Paid training

Shift:

• Day shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday

Work Location: In person