Front Desk Server/Cashier

Cashier: responsible for Taking the order , place order and serve to customer keep cleaning inside the restaurant area.Experience min 2 years in industry.Skills knowing how using basic POS Systems.

Cook Helper Responsible helping run restaurant in the kitchen, skills know how to use knife, washing a kitchen tools, keep clean the kitchen area, helping Cook if needed.experience min 2 years in industry

Cook Responsible Cook the order , preparation for the restaurant,skills experience in hawaiian restaurant min 2 years.

Job Types: Full-time, Part-time

Pay: $16.00 - $18.00 per hour

Expected hours: 24 – 30 per week

Benefits:

• Employee discount
• Flexible schedule
• Paid time off

Restaurant type:

• Fast casual restaurant
• Quick service & fast food restaurant

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person