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Form of work
SalaryThe main responsibility of this position is to deliver food to guests in a friendly, professional & knowledgeable manner.
Job Type: Part-Time
Job Type: Part-Time
Key Requirements:
- Experience in full-service restaurant is desired
- Ability to work well under pressure, be professional, efficient, detail-oriented, and courteous.
- Solid communication skills
- Flexible schedule
- Task-driven individual
- Must be able to work weekends and holidays
Responsibilities:
- Knowledge of all the ingredient details of every dish on the menu
- Delivering food to guests quickly and efficiently
- Communicating clearly with the kitchen and front-of-house staff
Pay:
- $15.13/hr.
