Fine Dining General Manager

The SHOW comes alive at MGM Resorts International.

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:

As a General Manager, you will be responsible for setting the stage for an excellent guest experience by providing direction and leadership for the Assistant General Manager, Assistant Managers and the team consistent with the MGM brand. You will play a vital role in our mission to own the guest’s experience and create WOW memories that they will carry with them far beyond their stay with us.

THE DAY-TO-DAY:

• Own, lead, and oversee daily restaurant operations, fiscal budgets, labor productivity, scheduling, inventory control, guest service standards, and execution and development of menu strategies to produce short-term profitability.
• Execute on the restaurant’s business plan and develop and execute tactics to achieve goals and targets.
• Manage Human Resources responsibilities for restaurants.
• Collaborate with the Executive Chef and culinary team to ensure a seamless service experience between kitchen and dining room.
• Interact with guests to ensure satisfaction and enjoyment of dining experience.

THE IDEAL CANDIDATE:

• Takes pride in their work, provides a safe environment, and maintains health standards.
• Looks forward to working with a team to provide positive experiences.
• Describes themselves as detail oriented.
• Enjoys helping others and likes to make a good impression.
• Can handle multiple tasks at one time.
• Possesses wine knowledge.

THE PERKS & BENEFITS:

• Wellness incentive programs to help you stay healthy physically and mentally.
• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.
• Free meals in our employee dining room.
• Free parking on and off shift.
• Healthcare, financial, and time off benefits.
• Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community.

Job Type: Full-time

Benefits:

• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Experience level:

• 5 years

Restaurant type:

• Fine dining restaurant

Weekly day range:

• Weekends as needed

Ability to commute/relocate:

• Springfield, MA 01103: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Hospitality management: 5 years (Required)

Work Location: In person