Address
Form of work
SalaryAbout us
We are professional, agile and professional.
Our work environment includes:
- Food provided
- Growth opportunities
- Growth opportunities
- On-the-job training
- Casual work attire
- Lively atmosphere
- Safe work environment
- Flexible working hours
Responsibilities:
- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Take customer orders and provide recommendations based on their preferences
- Maintain a clean and organized bar area
- Check customers' identification to verify their age
- Adhere to all food safety and sanitation regulations
- Handle cash transactions and operate the POS system accurately
- Engage with customers in a friendly and professional manner
- Assist with catering events as needed
Requirements:
- Previous experience in the food service industry, preferably as a bartender
- Knowledge of different types of alcoholic beverages and their recipes
- Familiarity with POS systems for order processing and payment handling
- Basic math skills for calculating bills and making change
- Understanding of food safety regulations and practices
- Ability to multitask and work in a fast-paced environment
- Excellent customer service skills to ensure customer satisfaction
- Willingness to learn and adapt to new brewing techniques or cocktail recipes
Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.
Job Type: Part-time
Pay: $14.00 - $40.00 per hour
Expected hours: 10 – 40 per week
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid training
Restaurant type:
- Bar
- Casual dining restaurant
Shift:
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work Location: In person
