Executive Sous Chef jobs in North Carolina

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OEM EXECUTIVE SOUS CHEF-RENAISSANCE RALEIGH HOTEL

2-4 years as a Sous Chef Functional Expert: Considered a thought leader on a subject Enthusiastic: Shows intense and eager enjoyment and interest Detail Oriented: Capable of carrying out a given task with all details necessary to...

CompanyRenaissance Raleigh Hotel
AddressRaleigh, NC
CategorySales/marketing
Salary$65,000 a year
Job typeFull-time
Date Posted a month ago See detail

OEM Executive Sous Chef-Renaissance Raleigh Hotel

Renaissance Raleigh Hotel

Raleigh, NC

$65,000 a year

2-4 years as a Sous Chef Functional Expert: Considered a thought leader on a subject Enthusiastic: Shows intense and eager enjoyment and interest Detail Oriented: Capable of carrying out a given task with all details necessary to...

Sous Chef - Now Hiring

Carowinds

Charlotte, NC

Ensures standards of quality and presentation are met for all locations, while controlling production, waste and spoilage.. Creates and manages schedule based on budgeted attendance and business needs.. Ensures that staff is well...

Executive Chef (The Viridian)

The Viridian

New Bern, NC

$51.8K - $65.6K a year

Responsible for supervising, assigning duties and tasks while responsibly directing the work of all food service department employees with full accountability of dining services department. Ensure equipment is maintained and work...

Executive Chef

Cape Fear Seafood Company

Raleigh, NC

$50,000 - $65,000 a year

Dental insurance. Health insurance. Vision insurance. 2 years. 10 hour shift. Day shift. Evening shift. Night shift. Bonus opportunities. Monday to Friday. Weekends as needed. Upscale casual restaurant....

Executive Chef

Duke Health

Raleigh, NC

$5,603 a month

Develops, executes and implements menus and recipes, while using responsible tracking mechanisms to measure inputs and outputs through approved software and internal documentation. Work with dieticians and other health professiona...

Executive Chef 1 - Now Hiring

Eatnpark

Greensboro, NC

This role leads the culinary management of food service operation to include inventory, ordering and receiving, menu development, catering oversight, etc.What will you do in this role? Interacts with and develops relationships wi...

Executive Chef

Southern Prime Steakhouse

Southern Pines, NC

$60,000 - $75,000 a year

Weekends as needed. Fine dining restaurant....

Sous Chef for Urban Food Group

Urban Food Group

Raleigh, NC

$52,000 - $60,000 a year

401(k). Dental insurance. Food provided. Health insurance. Paid time off. Referral program. Vision insurance. 2 years. Yearly pay. 10 hour shift. Day shift. Night shift. Bonus opportunities. Monday to Friday. Weekends as needed. F...

Restaurant Sous Chef

Sage Hospitality

Charlotte, NC

Medical, dental, & vision insurance. Health savings and flexible spending accounts. Basic Life and AD&D insurance. Paid time off for vacation, sick time, and holidays. Eligible to participate in the Companys 401(k) program with e...

Restaurant Sous Chef

Sage Hospitality Resources L.l.c.

Olin, NC

Medical, dental, & vision insurance. Health savings and flexible spending accounts. Basic Life and AD&D insurance. Paid time off for vacation, sick time, and holidays. Eligible to participate in the Companys 401(k) program with e...

CHEF, SOUS HOURLY (FULL TIME)

Eurest

Sanford, NC

$20 an hour

We are hiring immediately for a FULL TIME CHEF, SOUS HOURLY position. Location: Eurest Dining - 4300 Oak Park Rd, Sanford, NC 27330 Note: online applications accepted only. Schedule: Full time schedule. 6:30 am - 2:30 pm, days may...