Executive Sous Chef jobs in Florida

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EXECUTIVE SOUS CHEF

Ensures that all employees working in the back of house operations (BOH) are performing to the standards set by the Executive Chef. Maintains financial and labor percentages set by Executive Chef. Prepares and instructs others to...

CompanyGekkō
AddressMiami, FL
CategorySales/marketing
Date Posted 4 weeks ago See detail

Executive Sous Chef

Gekkō

Miami, FL

Ensures that all employees working in the back of house operations (BOH) are performing to the standards set by the Executive Chef. Maintains financial and labor percentages set by Executive Chef. Prepares and instructs others to...

Sous Chef Restaurant Manager- Mariposa Restaurant

Neiman Marcus Group

Lorida, FL

Monitor and document daily food inventories to minimize food waste, yielding resources to work towards proper food costs Maintain all Health and Sanitation standards as directed by Neiman Marcus, local and federal Health Departm...

Senior Sous Chef

Riviera Dining Group Inc

Winter Park, FL

Adherence to all company policies as stated in the employee handbook. Physical Inventory (storage area, freezer, cooler, spice rack, bag-in-box area, expo area, line and service stations). Daily high-cost perpetual inventory. Data...

Chef Executive

Gainesville, Florida, United States

Gainesville, FL

So, join us and be a part of a fun, fast-paced, high-impact group of talented people where you belong.Invited reflects our proud history of inclusiveness and captures our welcoming spirit. Our unprecedented collection of more than...

Executive Chef

Loellas Foods Llc

Palmetto, FL

Build, Train, and Lead a Strong Team. Curate your culinary vision! Scratch kitchen. Finest ingredients. Work in Partnership with the General Manager and Management team! Uphold High Customer Service Standards. Develop Community Pa...

Assistant Sous Chef (Lead Line Cook) Full Time - Walt Disney World

Walt Disney World Resort

Lorida, FL

We assist the Chef with overall culinary direction and development of the team, while promoting collaboration and a lively work environment. We supervise the daily operation and execution of all menu categories and recipes to ensu...

Sous Chef - Kia Center-1287226

Levy

Orlando, FL

Assists in coordinating and participating in the preparation and cooking of various food items. Assists with planning and creating menus. Rolls out new culinary programs in conjunction with the marketing and culinary team. Assists...

HOURLY SOUS CHEF (FULL TIME)

Compass Group

Lorida, FL

Location: Waters Edge Bradenton - 2015 32nd Avenue West, Bradenton, FL 34205. Schedule: Full time schedule. Hours and days may vary, including some weekends and holidays. More details upon interview. . Requirement: At least 1 year...

Executive Chef - Franchised

Marriott

Orlando, FL

We believe people want to be inspired!. Our Grand Performers Receive Many Benefits Including:. Marriott Employee Discounts Worldwide. Competitive Wage & Discretionary Bonus Program. Medical, Dental, Vision Insurance. Company-Spon...

SOUS CHEF - TAMPA, FL

Compass Group

Lorida, FL

Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. Produces and execute catering events. Rolls out new culinary programs in...

Executive Chef - FT

Memorial Healthcare System

Hollywood, FL

$67.1K - $84.9K a year

Bending and Stooping = 60% Climbing = 40% Keyboard Entry = 40% Kneeling = 40% Lifting/Carrying Patients 35 Pounds or Greater = 0% Lifting or Carrying 0 - 25 lbs Non-Patient = 60% Lifting or Carrying 2501 lbs - 75 lbs Non-Patient...

Executive Chef

Sage Bistro

Cape Canaveral, FL

$55,000 - $90,000 a year

3 years. Bar. Upscale casual restaurant. Cape Canaveral, FL 32920: Relocate before starting work (Required)....

Sous Chef (AM)

The Resort At Longboat Key Club

Longboat Key, FL

$60,000 - $65,000 a year

Supervise and participate in preparation and production of all menu items. Estimate food needs, review inventory and ensure that adequate supplies are available at all times. Perform skilled cooking and plating of menu items durin...

Sous Chef/Hilton Westshore

Remington Lodging & Hospitality

Tampa, FL

$48.6K - $61.5K a year

Efficiently supervise, guide and train kitchen associates to provide quality food production for both restaurants and banquets, focusing especially on timing, portions, food quality and sanitation/cleanliness. Ensure the standards...

Executive Chef

Firebirds Wood Fired Grill

Dania, FL

$64,352.91 - $80,500.27 a year

Manages back of house team members, operations and food production for the restaurant and FIREBAR. Trains and develops Sous Chef(s). Provides direction and training to team members by coaching, counseling and providing feedback o...

BANQUET SOUS CHEF

Jw Marriott Miami

Miami, FL

$60,000 a year

Health Insurance Dental and Vision Paid Time Off 401K Parking and Metro Reimbursement Travel Perks and Benefits Recognition and Rewards Growth Opportunities Holiday pay Free Meals Free uniforms Free life insurance Free short-term...

Sous Chef - Boathouse on the Riverside

The Las Olas Company / Riverside Hotel

Fort Lauderdale, FL

$54.8K - $69.4K a year

Assist the Chefs in the design and implementation of menus appropriate to the outlet Supervise a staff of chefs and cooks of diverse backgrounds and training to produce consistently superior cuisine. Plan and organize production,...

SOUS CHEF, K12 SCHOOLS

Chartwells K12

Jacksonville, FL

We are hiring immediately for a SOUS CHEF - NE position. Location: Duval County Public Schools; 2924 Knights Lane East, Bldg 5. Jacksonville, FL 32216. Note: online applications accepted only. Schedule: Full-time; must be able to...

Sous Chef, House of Blues at Disney Springs

House Of Blues Orlando

Orlando, FL

$55,000 - $62,000 a year

Responsible for all food and food related costs, procedures, quality, and all back of house labor percentage and budgets. Minimum 3 years kitchen management experience and experience in management. Skilled in cooking, cost control...

The Dalmar Hotel Jr. Sous Chef

The Dalmar

Fort Lauderdale, FL

$59.6K - $75.4K a year

A degree or diploma in Culinary, Hotel Management or a combination of equivalent education and experience. Demonstrating progressive career growth and a pattern of exceptional performance. Strong and demonstrated ability in creati...

Executive Chef

Castle Hotel Orlando

Orlando, FL

$65,000 - $75,000 a year

Responsible for long- and short-term planning and day-to-day operations of the kitchen and related culinary departments. Manage associates and managers in the kitchen in order to attract, retain and motivate the employees while pr...

Executive Chef

Sixty Vines Boca Raton, Llc

Boca Raton, FL

Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!This role requires a hands-on approach. The Executive Chef will be the primary point of contact and lea...

Sous Chef - Franchised

Marriott

Boca Raton, FL

Observe workers engaged in preparing, portioning, and garnishing foods to insure that methods of cooking and garnishing and sizes of portions are as prescribed.. Give instructions to cooking personnel on fine points of cooking.....

Executive Restaurant Chef

Firstservice Residential

Naples, FL

$80,000 a year

Prepares food to specifications before and during operations. Properly measures and portions all food items. Complies with all portion sizes, quality standards, department rules, policies and procedures. Cooks all food to Proper s...

HOURLY SOUS CHEF (FULL TIME)-1295496

Morrison Healthcare

Cocoa Beach, FL

We are hiring immediately for a full time HOURLY SOUS CHEF position. Location: Health First - 701 West Cocoa Beach Causeway, Cocoa Beach, FL 32931 Note: online applications accepted only.. Schedule: Full time schedule. Open availa...

HOURLY SOUS CHEF (FULL TIME)

Compass Group

Cocoa Beach, FL

We are hiring immediately for a FULL TIMEHOURLY SOUS CHEF position. Location: Health First - 701 West Cocoa Beach Causeway, Cocoa Beach, FL 32931 Note: online applications accepted only. Schedule: Full time schedule. Open availab...

Executive Chef

Great Wolf Resorts

Naples, FL

Manage and direct the preparation and presentation of all foods in all venues of the Lodge. Maintain and follow all local Health Department food preparation codes and regulations. Ensure all food preparation licenses and training...

Executive Chef Castle Hotel Salary

Schulte Hospitality Group

Orlando, FL

$70,000 - $82,000 a year

Responsible for long- and short-term planning and day-to-day operations of the kitchen and related culinary departments. Manage associates and managers in the kitchen in order to attract, retain and motivate the employees while pr...

Executive Chef Partner

Bulla Gastrobar

Winter Park, FL

$85,000 - $90,000 a year

Competitive Salary: $85K -90k + Bonus. Grow with us! We will open two more restaurants early next year. We offer a growth and development plan for strong employees called the Passport Program. Dinner every month! Enjoy $100 monthl...

Asian Sous Chef - Pride of America

Norwegian Cruise Line Holdings

Miami, FL

All candidates must complete an on-line application to be considered.POSITION SUMMARY / ESSENTIAL FUNCTIONSThis is a job onboard a Cruise Ship. The Asian Sous Chef's enables his/her team by ensuring equipment and sanitation standa...