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TITLE: EXECUTIVE CHEF
Ensures culinary production appropriately connects to the Executional Framework. Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standar...
| Company | Aramark |
|---|---|
| Address | Texas, United States |
| Category | Sales/marketing |
| Date Posted | 3 weeks ago See detail |
Title: Executive Chef
Aramark
Texas, United States
Ensures culinary production appropriately connects to the Executional Framework. Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standar...
3 weeks ago seen See more...
- View all - jobs in Texas State
Executive Sous Chef
Nami Nori
Montclair, NJ
68K followers on Instagram. The New York Times Nami Nori Gets Hand Rolls Right, and Other Details Too. Michelin Guide Nami Nori Brings Creative Hand-Rolled Sushi to NYC's West Village. The NEW YORKER Nami Noris Hand...
2 weeks ago seen See more...
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Executive Sous Chef
York State Department Of Labor
New York, NY
Medical . Dental . Vision . Life Insurance/ AD . Disability Insurance . Retirement Plan . Paid Time Off . Holiday Time Off (varies by site/state) . Associate Shopping Program . Health and Wellness Programs . Discount Marketplace ....
2 weeks ago seen See more...
- View all - jobs in New York, NY
Executive Sous Chef
Compass Group
Boston, MA
Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, production, and merchandising requirements. Motivates, trains, develops and directs the back of house employees to accomplish the objectives of the...
2 weeks ago seen See more...
- View all - jobs in Boston, MA
Executive Pastry Chef
Compass Group
Boston, MA
Oversee the preparation, production, and ordering for the pastry department.. Manage the handling, preparation, and storage of perishable products.. Ensure compliance with HACCP guidelines for efficient, safe, and sanitary food pr...
2 weeks ago seen See more...
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EXECUTIVE CHEF - HERITAGE HUNT CLUB - GAINESVILLE, VA
Compass Group
Gainesville, VA
Manages cost controls and controls expenditures for the account. Plans and creates all menus. Purchases and manages inventory. Rolls out new culinary programs in conjunction with marketing and culinary team. Culinary degree prefer...
3 weeks ago seen See more...
- View all - jobs in Gainesville, VA
Executive Sous Chef
Krus Kitchen
Miami, FL
Job DetailsAbout the Executive Sous Chef Position:The Executive Sous Chef will have a passion and talent for cooking and experience in kitchen management: (leading a team, food and recipe cost management, attention to detail and o...
2 weeks ago seen See more...
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CATERING EXECUTIVE SOUS CHEF
Compass Group
Arlington, VA
Ensures that high quality food items are creatively prepared and presented in a cost effective manner. Assists in all phases of planning, ordering, inventory, and food preparation. Supports the management of cost controls and cont...
2 weeks ago seen See more...
- View all - jobs in Arlington, VA
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Managers
Gecko Hospitality
Bakersfield, CA
Restaurant General Manager, Executive Chef, Sous Chef, AGM, ManagerIf you're a culinary and hospitality professional looking to make an impact, now is the time!Our clients are seeking experienced talent for multiple positions in t...
4 weeks ago seen See more...
- View all - jobs in Bakersfield, CA
EXECUTIVE SOUS CHEF - FISD - SALISBURY, CT
Compass Group
Salisbury, CT
Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. Produces and execute catering events. Rolls out new culinary programs in...
3 weeks ago seen See more...
- View all - jobs in Salisbury, CT
EXECUTIVE CHEF - Texas, Arkansas, Oklahoma markets
Compass Group
Lahoma, OK
Proactively coaching and motivating team members to deliver their best. Identifying opportunities and driving improvements in both the food and financial performance. Overseeing all aspects of a safe and sanitary culinary departme...
4 weeks ago seen See more...
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Executive Chef
Market
Venice, CA
Culinary excellence; creating new and exciting dishes. Experienced with menu costing and recipe building. Comfortable expediting 300+ covers. Thorough financial acumen, including P&L analysis. Self-motivated with a great attitude...
4 weeks ago seen See more...
- View all - jobs in Venice, CA
Executive Chef
Ballyhoo Hospitality
Chicago, IL
5day workweek, 2 Days off in a row. 15days PTO/Sick Pay. 401(k) with generous employer match. Health, Dental and Vision Insurance. R/D Allowances. Ensure that all guests feel welcome and are given responsive, friendly and courte...
4 weeks ago seen See more...
- View all - jobs in Chicago, IL
Executive Chef
Compass Group
Duarte, CA
Lead daily culinary production in preparation and production of meals, food quality and presentation, compliance with all safety and sanitation standards and regulation, team member productivity and performance, cost controls and...
4 weeks ago seen See more...
- View all - jobs in Duarte, CA
EXECUTIVE CHEF
Compass Group
Portland, ME
Lead daily culinary production in preparation and production of meals, food quality and presentation, compliance with all safety and sanitation standards and regulation, team member productivity and performance, cost controls and...
4 weeks ago seen See more...
- View all - jobs in Portland, ME
EXECUTIVE CHEF
Compass Group
Austin, TX
Plans regular and modified menus according to established guidelines. Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed m...
4 weeks ago seen See more...
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CAMPUS EXECUTIVE CHEF - FLORIDA POLYTECHNIC UNIVERSITY
Compass Group
Lorida, FL
Plan regular and modified menus according to established guidelines, follows standardized recipes, portioning and presentation standards.. Complete and apply daily production worksheets and waste log sheets.. Supervise and mentor...
4 weeks ago seen See more...
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Executive Chef
Le Diplomate
Washington, DC
A Competitive Base Salary. Quarterly Bonus Program. Paid Vacation. Medical, Dental, and Vision Benefits Coverage. Commuter Benefits Program. Dining Discounts at over 25 Affiliated STARR Restaurants. Opportunity for Career Adva...
4 weeks ago seen See more...
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EXECUTIVE CHEF
Compass Group
Farmington, CT
Manages cost controls and controls expenditures for the account. Plans and creates all menus. Purchases and manages inventory. Rolls out new culinary programs in conjunction with marketing and culinary team. Culinary degree prefer...
4 weeks ago seen See more...
- View all - jobs in Farmington, CT
Healthcare Executive Chef
Compass Group
Detroit, MI
Plans regular and modified menus according to established guidelines. Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed m...
4 weeks ago seen See more...
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Executive Chef
Campanella
Sebastopol, CA
Job DetailsJob Summary:We are seeking an experienced and talented Executive Chef to join our team. As the Executive Chef, you will be responsible for overseeing all aspects of our culinary operations, including menu planning, food...
a month ago seen See more...
- View all - jobs in Sebastopol, CA
SR EXECUTIVE CHEF- ROCHESTER, MN
Compass Group
Rochester, MN
Develops high culinary standards for our retail, board meals, dining and catering operations. Trains, develops and provides inspirational leadership to local culinary team. Leads Corporate Social Responsibility, food seasonality,...
a month ago seen See more...
- View all - jobs in Rochester, MN
EXECUTIVE CHEF
Compass Group
Minneapolis, MN
Plans regular and modified menus according to established guidelines. Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed m...
a month ago seen See more...
- View all - jobs in Minneapolis, MN
EXECUTIVE CHEF - QUINNIPIAC UNIVERSITY
Compass Group
Hamden, CT
Plan regular and modified menus according to established guidelines, adhering to standardized recipes and presentation standards.. Complete and implement daily production worksheets and waste log sheets.. Supervise and mentor chef...
a month ago seen See more...
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Executive Chef
Hmh Llc
Brooklyn, NY
Job DetailsElevated but approachable.American cuisine with a modern twist.Raw BarLooking for an executive Chef with strong management skills and ability to run cost effectve kitchen within labor and food budgets....
a month ago seen See more...
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Executive Chef
Sage Hospitality Resources L.l.c.
Columbia, MD
Position is responsible for long and short term planning and day-to-day operations of the kitchen and related areas.. Recommends menu and procedural changes.. Recommends the budget and manages food and labor costs within approved...
a month ago seen See more...
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EXECUTIVE CHEF IV - Gulf Breeze, FL
Compass Group
Lorida, FL
Plans regular and modified menus according to established guidelines. Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed m...
a month ago seen See more...
- View all - jobs in Lorida, FL
Executive Chef-Weekdays - Now Hiring
Aramark
Alpharetta, GA
Ensures culinary production appropriately connects to the Executional Framework. Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standar...
a month ago seen See more...
- View all - jobs in Alpharetta, GA
Executive Chef
Fairbanks
Lewiston, NY
Oversee all kitchen operations, including menu development, food preparation, and presentation. Collaborate with restaurant management to create a cohesive dining experience. Hire, train, and manage kitchen staff, ensuring high st...
a month ago seen See more...
- View all - jobs in Lewiston, NY
Executive Chef
Rh Hospitality Management
New York, NY
Develops and executes sales and profit plans in line with budgetary goals. Ensures, and is accountable for, the profitability of the restaurant by growing sales and controlling the cost of. Maintains and utilizes daily, weekly, qu...
a month ago seen See more...
- View all - jobs in New York, NY
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