Responsibilities:
- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Interact with customers, take orders, and provide excellent customer service
- Check identification to ensure legal drinking age
- Clean and sanitize work area, utensils, and equipment
- Maintain a well-stocked bar with supplies and ingredients
- Follow all food safety and sanitation guidelines
- Handle cash transactions and operate a cash register or POS system
- Collaborate with other staff members to ensure smooth operation of the bar
- Assist in setting up and breaking down the bar area for events or banquets
Qualifications:
- Previous experience as a bartender or in the food service industry is preferred
- Knowledge of different types of alcoholic beverages and their preparation methods
- Familiarity with cash handling procedures and basic math skills
- Excellent interpersonal and communication skills
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong problem-solving skills and ability to handle difficult situations calmly
- Attention to detail and ability to maintain cleanliness and organization in the work area
- Availability to work evenings, weekends, and holidays as required
Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by their supervisor.
Job Type: Part-time
Pay: $20.00 - $30.00 per hour
Expected hours: 15 – 25 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Restaurant type:
- Upscale casual restaurant
Shift:
- 10 hour shift
- 8 hour shift
- Evening shift
- Night shift
Weekly day range:
- Every weekend
Shift availability:
- Night Shift (Preferred)
- Day Shift (Preferred)
Ability to Commute:
- Cedar Park, TX 78613 (Preferred)
Work Location: In person