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SalaryJob Overview: We are seeking a skilled and experienced Line Cook/Prep Cook to join our team. As a Line Cook/Prep Cook, you will be responsible for assisting in the preparation and cooking of various dishes in our scratch kitchen. This is a fast-paced and dynamic role that requires attention to detail and the ability to work well under pressure. Responsibilities: - Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices - Assist in cooking and plating dishes according to recipes and guidelines - Ensure food is cooked to the appropriate temperature and quality standards - Clean and sanitize work areas, utensils, and equipment - Assist with inventory management and restocking supplies as needed - Collaborate with the kitchen team to ensure smooth operations and timely service - Follow all food safety and sanitation guidelines Experience: - Previous experience working in a food service or restaurant setting is preferred - Knowledge of food safety practices and procedures - Familiarity with catering or menu planning is a plus - Ability to work well in a fast-paced environment - Strong attention to detail and organizational skills - Culinary training or certification is a bonus If you are passionate about food, have a strong work ethic, and enjoy working in a team-oriented environment, we would love to hear from you. Apply today to join our dedicated culinary team!
Job Types: Full-time, Part-time
Pay: $20.00 - $30.00 per hour
Expected hours: 30 – 50 per week
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Vision insurance
Shift:
- Evening shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Ability to Relocate:
- Newton Center, MA 02459: Relocate before starting work (Required)
Work Location: In person
