Assistant Manager-in-Training
Things we would like you to already have:
Excellent communication skills
Welcomes constructive criticism
Self-Motivated
Consistent work ethic
Moves with a Sense of Urgency
Great Attitude
High-Level Energy
Things that we will teach you:
Shift-Running (if interested in advancement opportunities)
Food Preparation
Product Rotation
Expertise in Operations
Basic Job Functions
Work Remotely
- No
Job Types: Full-time, Part-time
Pay: $17.00 - $20.50 per hour
Expected hours: 20 – 35 per week
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid training
- Vision insurance
Experience level:
- 1 year
- 2 years
- 3 years
- Under 1 year
Restaurant type:
- Fast casual restaurant
- Quick service & fast food restaurant
Shift:
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Rotating weekends
- Weekends as needed
Application Question(s):
- Would you be willing to cover shifts at other nearby locations?
- Can you initiate and maintain small-talk conversations with customers?
Experience:
- Customer Service: 1 year (Preferred)
- Food Preparation: 1 year (Preferred)
- Shift management: 1 year (Preferred)
Language:
- English (Required)
License/Certification:
- Food Handler's Card (Preferred)
Shift availability:
- Day Shift (Required)
- Night Shift (Required)
Work Location: In person