Food Service Manager 2

Unit Description:

Success is yours when you collaborate and work hard in our team-based culture.

 

This account will fall under the SodexoMAGIC portfolio of business. 

We are SodexoMagic!

 

In 2006, Sodexo, Inc. joined forces with Magic Johnson Enterprises which resulted in a joint venture called SodexoMagic. By leveraging the power of business entrepreneur and NBA all-star, Earvin “Magic” Johnson’s brand with Sodexo’s extensive portfolio of quality-of-life offerings, SodexoMagic effectively provides flexible, innovative, and comprehensive service solutions that have a broad consumer appeal to the marketplace. This strategic alliance, 51% owned by Earvin “Magic“ Johnson and 49% owned by Sodexo, Inc., allows for an unrivaled partnership in providing creative dining and facilities management solutions.

 

At SodexoMagic, we sustain and empower communities everywhere through healthy food and exceptional services. We stand with our employees and partners to ensure quality, safeguard wellness and create a just and more equitable future for all people. SodexoMAGIC offers our dedicated services via these segments:  Corporate Services, Hospitals, K-12 Schools, Universities, and Airline Lounges. We are in search of our next “Magic Maker” at the following location:

 

SodexoMAGIC is looking for a Food Service Manager 2for the Morehouse College account in the Atlanta, GA metro area. The successful Food Service Manager 3 will have prior experience managing high volume/ large scale college or university in operations encompassing resident dining programs, catering, and retail Food Service. This Food Service Manager manages Safety and Quality in operations to exceed the expectations while enhancing client program objectives. This position is responsible for the organization and execution oversight of all safety and quality operations on campus. A strong work ethic, a penchant for developing high performing teams and a solid understanding of HACCP and other food safety programs will be a priority for this Food Service Manager. 

 

• The successful candidate will: 

  • identify customer needs and expectations;
  • ensure that Sodexo and customer goals are aligned and met;
  • educate and develop rapport with clients and promote partnerships;
  • promote a customer/client centered culture that strives to exceed customer and client needs;
  • coordinate all unit catering initiatives to drive sales growth and track results.
  • maintain and improve service level resulting in increased customer satisfaction; 
  • ensure all HAACP standards are followed; and/or 
  • demonstrate resourcefulness and quick responsiveness to client and customer requests. 

   

  Is this opportunity right for you? We are looking for candidates who have:

   

  • solid organizational skills;
  • excellent leadership/team building skills;
  • the ability to handle catering at all levels from students to executives; and/or
  • professional demeanor is required.

   

At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. 

Not the job for you?
We offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Campus, Energy and Resources, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. .
Working for Sodexo:
At Sodexo, you will find the ingredients for a great career in Food Service management specializing in Retail Management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

 

What We Offer:

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Qualifications & Requirements:

Basic Education Requirement - High School Diploma, GED or equivalent     

Basic Management Experience - 1 year 

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.