Are you an ambitious, compliance-focused HACCP/Food Safety Coordinator that excels in Food Safety compliance, evaluating processes, HACCP, and identifying opportunities for growth? Then join Innovation Foods’ companies, the premier provider of creative and nutritional meals to children and senior citizens throughout Northeastern Ohio.
Our Story
Experiencing exceptional growth since our inception in 2012, Innovation Foods has quickly become this market’s leader through a core focus on exceptional food and exceptional service. Our company culture is one that likes to think creatively and proactively. This cultural thinking has led us to where we are today. We are always thinking about how we can be the best, and a natural flow is where you come in the picture. To continue down this exceptional growth path, we are in the need of, and seeking the position of a Food Safety & HACCP Coordinator. This is a new position and will be responsible for all Food Safety compliance, HACCP coordination, and Quality Assurance standards within the facilities.
We are looking for an individual that wants to increase our limits and help us continue to move forward. If that describes you, come join our team and grow with us!
The Extras
- Monday – Friday schedule, no evenings or weekends
- Health, Dental, and Vision Insurance Benefits
- Life and Short-Term Disability Insurance
- 401(k) with company match
- Paid time off program
- Paid Holidays
- Referral Program
- Childcare Discounts Opportunities
- Company provided lunch daily
- A passionate, friendly team of coworkers who work hard and love working here!
Qualifications
- Bachelor’s Degree qualification in Food Science and/or related science discipline
- Must have HACCP Certification. PCQI status preferred.
- 1+ years of practical experience in Food Safety or Quality Assurance/Control in a food manufacturing or distribution facility
- Experience with HACCP/GMP programs and QASOP’s and SSOP’s.
- Be competent to implement and maintain HACCP based food and safety plans
- Know the importance of HACCP, United States Department of Agriculture (USDA), Ohio Department of Agriculture (ODA), and Food and Drug Administration (FDA) requirements.
- Excellent written and verbal communication skills.
- Able to use critical thinking to identify strengths and weaknesses of alternative solutions or approaches to problems.
- Able to work cooperatively with others.
- Effective analytical, problem solving, administrative and organizational skills.
- Walking, squatting, bending over, reaching over-and-under, climbing, and lifting (5 to 50 lbs.)
- Proficient in Microsoft Office software (Word, Excel, Outlook, PowerPoint)
- Other duties as assigned
Innovation Foods’ companies are consistently growing year after year. Follow us on Facebook and visit www.ifsmeals.com to receive updates for all of the opportunities that we have available for your future!
Salary: $45,000-$55,000
Job Type: Full-time, Exempt