Company

MarriottSee more

addressAddressDallas, TX
CategorySales/marketing

Job description

Job Number 24081808

Job CategoryFood and Beverage & Culinary

Location W Dallas - Victory, 2440 Victory Park Lane, Dallas, Texas, United States

Schedule Full-Time

Located Remotely? N

Relocation? N

Position Type Management

JOB SUMMARY

Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that the quality, standards and meeting the expectations of the customers on a daily basis. Maintains the operating budget, and verifies that standards and legal obligations are followed. Develops specific goals and plans to prioritize, organize, and accomplish work..

CANDIDATE PROFILE

Education and Experience

• High school diploma or GED; 4 years experience in the Food and Beverage, culinary, or related professional area.

OR

• 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the Food and Beverage, culinary, or related professional area.

CORE WORK ACTIVITIES

Managing Day-to-Day Operations

• Assists in the ordering of Food and Beverage (F&B) supplies, cleaning supplies and uniforms.

• Supervises daily F&B shift operation and monitors compliance with all F&B policies, standards and procedures.

• Supports and supervises an effective monthly self inspection program.

• Operates all department equipment as necessary and reports malfunction.

• Supervises staffing levels to verify that guest service, operational needs, and financial objective are met.

• Encourages and builds mutual trust, respect, and cooperation among team members.

• Understands employee positions well enough to perform duties in employees' absence.

• Develops specific goals and plans to prioritize, organize, and accomplish work.

• Monitors and maintains the productivity level of employees.

• Verifies that all team members/supervisors understand the brand specific philosophy.

• Maintains the operating budget, and verifies that standards and legal obligations are followed.

• Assists supervisors in understanding team members ever changing needs and expectations, and how to exceed them.

• Celebrates and fosters decisions that result in successes as well as failures.

• Communicates areas that need attention to staff and follows up to verify understanding.

• Coordinates cleaning program in all F&B areas (e.g., General clean), identifying trends and making recommendation for improvements.

• Establishes and maintains open, collaborative relationships with employees.

• Creates and nurtures a property environment that emphasizes motivation, empowerment, teamwork and passion for providing service.

• Follows property specific second effort and recovery plan.

• Stays readily available/ approachable for all team members.

• Demonstrates knowledge of the brand specific service culture.

Providing Exceptional Customer Service

• Provides services that are above and beyond for customer satisfaction and retention.

• Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.

• Serves as a role model to demonstrate appropriate behaviors.

• Manages day-to-day operations, monitors quality, and standards and meets the expectations of the customers on a daily basis.

• Takes proactive approaches when dealing with guest concerns.

• Sets a positive example for guest relations.

• Stays readily available/ approachable for all guests.

• Reviews comment cards and guest satisfaction result with employees.

• Responds in a timely manner to customer service department request.

Additional Responsibilities

• Provides information to supervisors and co-workers by telephone, in written form, e-mail, or in person.

• Provides guidance and direction to subordinates, including setting performance standards and monitoring performance.

• Analyzes information and evaluates results to choose the best solution and solve problems.

• Performs hourly job function if necessary.

• Extends professionalism and courtesy to team members at all times.

• Comprehends budgets, operating statements and payroll progress report.

• Performs other duties, as assigned, to meet business needs.

The salary range for this position is $55,000.00 to $72,000.00 annually. Marriott offers a bonus program, comprehensive health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount, accrued paid time off (including sick leave where applicable), life insurance, group disability insurance, travel discounts, adoption assistance, paid parental leave, health savings account (except for positions based out of or performed in Hawaii), flexible spending accounts, tuition assistance, pre-tax commuter benefits, other life and work wellness benefits, and may include other incentives such as stock awards and deferred compensation plans. Benefits and incentive compensation may be subject to generally applicable eligibility, waiting period, contribution, and other requirements and conditions.

The compensation and benefits information is provided as of the date of this posting. Marriott reserves the right to modify compensation and benefits at any time, with or without notice, subject to applicable law.

Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

W Hotels’ mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We’re here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. Whatever/Whenever is our culture and service philosophy that brings our guests’ passions to life. If you are original, innovative, and always looking towards the future of what’s possible, welcome to W Hotels. In joining W Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin your purpose, belong to an amazing global​ team, and become the best version of you.

Refer code: 9243910. Marriott - The previous day - 2024-05-12 20:17

Marriott

Dallas, TX
Popular Operation Manager Food jobs in top cities
Jobs feed

Overnight Crew Member McDonald's

Mcdonald's

Jacksonville, FL

Waxing Specialist

The Wax Strip

Jacksonville, FL

$28 - $35 an hour

Office Assistant

Reidy Rhodes & Taylor

Jacksonville, FL

$18 - $20 an hour

Customer Care Representative

Oceanside Cleaners

Jacksonville, FL

$15 - $17 an hour

Warehouse Order Selector - Night Shift

Sysco

Fairburn, GA

$18.75 an hour

Weekend Busser

Another Broken Egg Cafe Riverside

Jacksonville, FL

Food Runner

Stanford Kitchen - Owings Mills

Owings Mills, MD

$400 - $600 a week

Customer Service - Golf Operations

Green Spring Valley Hunt Club

Owings Mills, MD

$15 - $17 an hour

Weekend Caregiver

Senior Helpers

Jacksonville, FL

$17 - $18 an hour

Hotel Housekeeping

Silvy Solutions Inc.

Jacksonville, FL

$80 - $106 a day

Share jobs with friends

Related jobs

Food and Beverage Operations Manager

Principal Retail Operations Process Manager

Whole Foods Market

$94.3K - $119K a year

Austin, TX

a month ago - seen

Food and Beverage Operations Manager

Marriott International, Inc

$69,000 - $90,000 a year

Dallas, TX

a month ago - seen

Principal Retail Operations Process Manager

Whole Foods Market Ip, L.p.

Austin, TX

a month ago - seen

Food & Beverage Operations Manager|American Bank Center

Oak View Group

Corpus Christi, TX

2 months ago - seen

Chemistry Operations Manager

Analytical Food Laboratories

Grand Prairie, TX

3 months ago - seen

Assistant Food and Beverage Operations Manager

Marriott International, Inc

$23.08 - $30.29 an hour

Houston, TX

3 months ago - seen

Operations Manager in Training

Labatt Food Service

$78.3K - $99.2K a year

San Antonio, TX

3 months ago - seen

Manager, Assortment Process & Operations

Whole Foods Market

$77.7K - $98.4K a year

Austin, TX

3 months ago - seen

Food Operations Manager 1

Sodexo

$60,000 - $65,000 a year

Dallas, TX

3 months ago - seen

Senior Food and Beverage Operations Manager

Marriott International, Inc

$63,000 - $77,000 a year

Dallas, TX

3 months ago - seen

Process Operations Manager

Eagle Foods, LLC

El Paso, TX

5 months ago - seen

Operations Manager-1249309

Fresh & Ready Foods

Dallas, TX

6 months ago - seen