Facilities Manager

We are looking for a servant leader who can manage our restaurant facility and equipment. This special person must have an amazing sense of detail around facility cleanliness. In addition, this person must be handy and willing to manage our equipment preventative maintenance. Lastly- this individual will manage relationships with PM vendors.

“I’m cared for. I’m encouraged. I’m Inspired.”

That's how we want you to feel while working for Chick-fil-A Copley Square. Think of us more than a restaurant. We are a people business.

We provide intentional, purpose-filled work. Not always easy, but always rewarding.

We care about the well-being, health, opportunity, and community engagement of each team member.

We want to touch the lives of our guests by creating special moments in our restaurant, because we aspire to be Boston's most caring company.

We value Diversity, Servant Leadership, Integrity, Passion, and Pursuing Excellence.

REQUIREMENTS

• Minimum 16+ years old
• Previous experience an asset
• Hard-working
• Team-oriented
• Friendly
• Honest
• Great customer skills

In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that’s all) to make Chick-fil-A Lemonade®. It may not be the easy way, but it's the only way we know.