Croissant Baker, Front Of The House Cashier, Dishwasher

South County Bread Company is Excited to Announce:

We are now accepting applications for Front of the House Team Members , Croissant Bakers, and Dishwashers.

Seeking team members to work under the guidance of our Lead Baker and House Manager to ensure each of our guests has an Exceptional Epicurean Experience each and every time they come break bread.

We are seeking long term employees to grow with us and learn about our products in order to better serve our growing community of Bread Lovers.
We will consider seasonal help that demonstrates strong work ethic, flexibility, eagerness, and consistent availability.

Not sure what part of the business you would like to be in?
We encourage our staff to be cross trained in various aspects of the business, so if you have the right stuff, we can help you find your niche.

Ideal Candidates Should Demonstrate the Following:
Ability to start Immediately
Available to work at least 2-3 shifts regularly
Strong Desire to Work
Dependability
Positive Attitude
Team Player Mentality
Be Able to Follow Rules and take Direction
Be Ambitious
Take Initiative to Go Above and Beyond What Is Believed to Be in the "Job Description"
* keep in mind, treat the job you are doing now as an interview for the job you want in the future... always put your best foot forward. *
Ability to Self Motivate.. there is always something to do. If you are expecting a low key, standing around kinda gig, this is not for you.
Love to Clean, or Be Open to Learning How to Clean Thoroughly. Flour is very invasive and will need to be cleaned throughout the entire day, every day.
Strong Work Ethic
Exceptional Customer Service
Solid Mathematical Skills
Ability to Lift 20-50lbs for some positions
Ability to Move at a Fast Pace
Ability to Prioritize and Multitask
Keep Calm Under Pressure
Accept that Everyone Does the Dishes and Cleans the Bathroom At Some Point
Most Importantly, Be Yourself :)

Available to work various hours that could include: Early Mornings, Nights, Weekends, and Holidays.

We are looking forward to meeting some great candidates and finding some exceptional team mates.

Considerations will be given to applicants with kitchen, baking, and hospitality experience. So be sure to give us the best of you in your application!

This Job Is:

• A good job for someone just entering the workforce or returning to the workforce with limited experience and education
• A job for which all ages, including older job seekers, are encouraged to apply
• Open to applicants who do not have a college diploma

Job Types: Full-time, Part-time

Pay: From $15.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid time off

Schedule:

• Day shift
• Weekends as needed

Application Question(s):

• What are 3 unique qualities that set you apart from other applicants?
• What are 3 things that you expect from your employers?
• Please email us a short video, or written statement, introducing yourself and why you would be an asset to our team.
• How do you respond to a request from a customer that you do not have the answer to?
• How do you handle being asked to do a side job that you don't feel is your responsibility?
• What do you expect to learn or improve upon while working for us?
• What are 3 characteristics that will make you an asset to our team?

Education:

• High school or equivalent (Preferred)

Experience:

• Kitchen experience: 1 year (Preferred)
• Customer service: 5 years (Preferred)

Language:

• English or Spanish (Preferred)

License/Certification:

• Food Safety Certification or Kitchen Experience (Preferred)

Shift availability:

• Day Shift (Required)
• Night Shift (Preferred)

Ability to Commute:

• South Kingstown, RI 02879 (Preferred)

Work Location: In person