Associate Director Food Service And Evs

Primary City/State:

Tucson, Arizona

Department Name:

Culinary & Nutrition-Hosp

Work Shift:

Day

Job Category:

Facilities, Environmental Services, and Culinary

You have a place in the health care industry.  There’s more to health care than IV bags and trauma rooms. We support all staff members as they find the path that is right for them. If you’re looking to leverage your abilities – you belong at Banner Health.  Apply today.

At Banner University Medical Center South, there will be exciting opportunities to be a part of the health care transformation. We are known nationally as an innovative leader in new health care models and are on the cutting edge of medical advances. You will work alongside a group of dedicated physicians and staff that perform some of the most state-of-the-art procedures that exist anywhere in the country.

As an Associate Director for Culinary and EVS, you will lead a team that works in an acute health care setting, providing extraordinary care and support to our patients, visitors and staff. You will provide 24 hour managerial and leadership oversight for the EVS and Culinary employees in order to ensure high quality, safe, and cost effective care to our patients and staff. If you are looking for excitement, a real sense of accomplishment, and recognition for a job well done, this is the opportunity for you!

University Medical Center South Banner - University Medical Center South is a comprehensive medical center that includes an Emergency department, a state-designated trauma center and a Behavioral Health Pavilion. We are an Arizona Department of Health Services-accredited Cardiac Receiving Center and a Nurses Improving Care for Health system Elders-designated senior-friendly hospital. The hospital is staffed by physicians who are full-time faculty of the University of Arizona College of Medicine - Tucson and is managed by Banner Health under an operating agreement with Pima County. Our specialty services include inpatient and outpatient behavioral health, treatment and education for diabetes, innovative geriatrics care and comprehensive orthopedics.

POSITION SUMMARY
This position provides direction, planning and supervision of Food Services and clinical nutrition services to ensure that the department provides efficient, high quality meal Service and nutritional care to patients and customers. These services may also include multiple retail food/beverage units and catering services. This position is responsible for the effective direction, management, and operation of all functions of the Environmental Services department to maintain a clean and safe medical center environment. Ensures the proper guidelines and protocols governing the use of chemicals and the disposal of waste products are enforced. The position provides strategic direction to ensure the department goals are consistent with organizational objectives.
CORE FUNCTIONS
1. Manages professional or supervisory employees. Hires, trains, conducts performance reviews, and directs the workflow of designated staff.
2. Makes decisions within approved operating plans and objectives and within functional policies and precedents. May manage budget for large and/or complex projects or programs.
3. Sets direction and resolves problems. Resolves increasingly complex customer complaints or problems.
4. Interacts primarily with direct reports, supervisor, customers, peer managers, supervisor’s peers, patients and physicians.

Performs all functions according to established policies, procedures, regulatory and accreditation requirements, as well as applicable professional standards. Provides all customers of Banner Health with an excellent service experience by consistently demonstrating our core and leader behaviors each and every day.
MINIMUM QUALIFICATIONS
Bachelor's Degree in Nutrition and Food Service Management, Finance, Accounting, Business, Healthcare Administration or a related field. Or equivalent experience and training
Significant technical and moderate managerial experience, typically gained through four to seven years in the management in the management of Environmental Services or in both retail and patient Food Service, production and procurement, and in managing clinical nutrition services.

Must be able to budget and apply clinical skills to quality assurance and utilization management. Requires strong abilities in leadership, communications, business analysis and planning, and the ability to plan and direct the work of others.

Employees working at Banner Behavioral Health Hospital must possess an Arizona Fingerprint Clearance Card at the time of hire and maintain the card for the duration of their employment.
PREFERRED QUALIFICATIONS

Additional environmental service-related education and/or experience preferred.
Additional related education and/or experience preferred.

EOE/Female/Minority/Disability/Veterans

Our organization supports a drug-free work environment.

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