Student Financial Services Advisor

POSITION SUMMARY: The award-winning Institute of Culinary Education (ICE) is seeking a Student Financial Services Advisor to work in the Office of Student Financial Services and provide top-notch services to its students.

Responsibilities:

• Counsel and advise students and parents on financial aid application procedures and processing requirements
• Review financial aid forms and supporting documents to insure accuracy and consistency
• Conduct mathematical calculations to determine aid amounts
• Determine applicant eligibility and process education loans
• Follow-up on information needed for application completion
• Coordinate with the Admissions Office Representatives providing an effective and seamless student enrollment process
• Maintain files keeping in compliance with Federal and School regulations
• Other duties as required by Supervisor

Qualifications:

• BA/BS degree strongly preferred
• Four years of experience working in a financial aid office within an educational institution
• Ability to effectively communicate instruction in person, via email and telephone
• Strong customer service skills
• Proficient with Microsoft Office Suite, specifically Word and Excel
• Ability to function comfortably in a dynamic and highly computerized environment
• Outstanding written and oral communication skills
• High energy level, ability to work well under pressure
• Highest standards of ethics

The position is full-time and requires flexibility to work evening and weekend shifts,
according to department rotation, which is set in advance.

ICE is offering:

• Competitive base salary
• Health Insurance
• Dental Insurance
• Vision Insurance
• Short/Long Term Disability Insurance.
• 401k/Plan
• Paid Time Off
• Holiday Pay
• Sick Time Off
• Employee Discount

To apply: Email resume, cover letter, and salary requirements to h r @ i c e . e d u

Subject: Financial Aid Coordinator/Entry Level.

About ICE:

The award-winning Institute of Culinary Education (ICE) was established in 1975 and has since grown to be one of America’s leading centers for culinary education and the largest culinary institute in New York City and Los Angeles. In 2019, USAToday ranked ICE the “#1 culinary school in America”. The foundation of ICE is its career training

Job Type: Full-time

Pay: $44,605.00 - $46,805.00 per year

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Flexible spending account
• Health insurance
• Life insurance
• Paid time off
• Parental leave
• Tuition reimbursement
• Vision insurance

Work Location: In person