Server/Waiter

Responsibilities:
- Greet and seat guests in a friendly and efficient manner
- Take food and drink orders accurately and promptly
- Provide menu recommendations and answer any questions about the menu
- Ensure timely delivery of food and beverages to tables
- Monitor guest satisfaction and promptly address any issues or concerns
- Process payments and handle cash transactions accurately
- Maintain cleanliness and organization of the dining area
- Collaborate with kitchen staff to ensure smooth service

Experience:
- Previous experience as a server or in a similar customer service role is preferred
- Basic math skills for handling payments and making change
- Knowledge of food preparation, food safety, and proper handling techniques
- Strong hospitality skills with a focus on providing excellent customer service
- Ability to upsell menu items and promote specials to increase sales
- Excellent communication and interpersonal skills for interacting with guests
- Ability to work in a fast-paced environment while maintaining attention to detail

Please note that this is not an exhaustive list of responsibilities and experience requirements. The server may be required to perform additional tasks as needed.

We offer competitive pay rates, flexible scheduling, and opportunities for career growth within our organization. If you are passionate about providing exceptional service and enjoy working in a dynamic team environment, we would love to hear from you!

To apply, please submit your resume highlighting your relevant experience in the hospitality industry.

Job Types: Full-time, Part-time, Seasonal

Pay: $16.09 - $25.00 per hour

Expected hours: 6 – 30 per week

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Restaurant type:

• Bar
• Casual dining restaurant

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work Location: In person