Now hiring for front of house staff. Restaurant experience is preferred, but not necessary. We’re looking for a team player with a positive attitude! Front of house staff will be cross-trained in all front of house positions, including hosting, expediting and serving, and will work a combination of those shifts. Scheduling is flexible, but nights, weekends and holidays are a must; a minimum of three shifts of availability per week is also required. Shifts range from four to eight hours, depending on the position. Physical requirements for front of house staff include the ability to be on your feet for long periods of time; the ability to carry large trays of food; and the ability to work in a fast-paced environment. Apply online or in-person; no phone calls please.
Job Type: Part-time
Pay: From $3.84 per hour
Benefits:
- Employee discount
- Flexible schedule
Restaurant type:
- Casual dining restaurant
Shift:
- Evening shift
- Morning shift
Weekly day range:
- Every weekend
- Monday to Friday
Work Location: In person