### Job Summary:
We are seeking a friendly and customer-oriented Server/Cashier to join our team. As a Server/Cashier, you will be responsible for providing excellent customer service, taking orders, processing payments, and ensuring a positive dining experience for our guests. If you have a passion for the food industry and enjoy working in a fast-paced environment, we would love to hear from you.
### Responsibilities:
- Greet customers with a warm and friendly demeanor
- Take customer orders accurately and efficiently
- Provide menu recommendations and upsell additional items
- Process payments using the point-of-sale (POS) system
- Collaborate with kitchen staff to ensure timely delivery of orders
- Maintain cleanliness and organization of the dining area
- Assist with food preparation and handling when needed
- Adhere to all food safety and sanitation guidelines
### Skills:
To excel in this role, you should possess the following skills:
- Strong upselling skills to maximize sales opportunities
- Basic math skills for accurately processing payments and making change
- Knowledge of food handling and safety procedures in the culinary industry
- Ability to work well in a team environment and provide assistance as needed
- Familiarity with POS systems for order processing and payment transactions
- Understanding of retail math for calculating discounts or promotions
- Ability to maintain cleanliness and sanitate work areas according to health standards
- Excellent customer service skills with a friendly and approachable attitude
If you are passionate about providing exceptional service, have a strong work ethic, and enjoy working in a dynamic food service environment, we encourage you to apply. Join our team today!
Job Types: Full-time, Part-time
Pay: $10.00 - $20.00 per hour
Expected hours: 20 – 45 per week
Benefits:
- Employee discount
- Flexible schedule
Restaurant type:
- Bar
- Casual dining restaurant
Shift:
- 10 hour shift
- 12 hour shift
- Day shift
- Evening shift
- Morning shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Work Location: In person