A new banquet hall is looking for Bartenders, Servers, Hosts and Server Assistants.
Please apply today!
General duties depending on your Job Title:
- Greet and seat guests in a friendly and professional manner
- Take food and drink orders accurately and efficiently
- Provide recommendations and answer questions about menu items
- Serve food and beverages to guests promptly and with attention to detail
- Monitor guest satisfaction and address any concerns or issues promptly
- Clear and reset tables for the next guests
- Assist with cleaning duties as needed to maintain a clean and organized dining area
```Qualifications```
- Previous experience in hospitality or customer service preferred
- Strong math skills for handling payments and making change
- Knowledge of bartending techniques is a plus
- Familiarity with food safety regulations and practices
- Ability to work in a fast-paced environment while maintaining a high level of professionalism
- Excellent time management skills to prioritize tasks effectively
- Basic math skills for calculating bills and tips accurately
- Understanding of restaurant operations and industry standards
Job Types: Full-time, Part-time
Pay: $500.00 - $1,000.00 per week
Expected hours: 3 – 8 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Shift:
- Day shift
- Evening shift
Weekly day range:
- Every weekend
- Rotating weekends
- Weekends as needed
Application Question(s):
- Are you eligible to work in the United States?
Work Location: In person