Overall average is $20/ hour ($2.83 per hour + Tip)
Responsibilities:
- Greet and seat guests in a friendly and professional manner
- Take food and drink orders accurately and efficiently
- Enter orders into the POS system (e.g., Aloha POS) and process payments
- Provide excellent guest service, ensuring a positive dining experience
- Collaborate with the culinary team to ensure timely delivery of food orders
- Assist with bussing tables and maintaining cleanliness in the dining area
- Follow food safety guidelines to ensure the health and well-being of guests
Requirements:
- Previous experience as a server or in a similar customer service role is preferred
- Familiarity with OpenTable or other reservation management systems is a plus
- Strong communication skills and the ability to work well in a team environment
- Basic math skills for handling payments and making change accurately
- Knowledge of food preparation techniques and culinary terms is beneficial
- Ability to operate a cash register and handle financial transactions efficiently
- Understanding of sanitation and hygiene practices to maintain a clean dining environment
Please note that this job description is not exhaustive and additional duties may be assigned as needed.
Job Types: Full-time, Part-time
Pay: $20.00 - $25.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Restaurant type:
- Casual dining restaurant
Shift:
- 8 hour shift
- Day shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work Location: In person