Address
Form of work
Salary```Duties```
- Greet and seat customers in a friendly and professional manner
- Take food and drink orders accurately and efficiently
- Provide menu recommendations and answer customer questions about the menu
- Enter orders into the POS system and ensure accuracy
- Collaborate with the kitchen staff to ensure timely and accurate delivery of food and drinks to customers
- Monitor tables and promptly address any customer needs or requests
- Process customer payments and handle cash transactions
- Maintain cleanliness and organization of the dining area
```Qualifications```
- Previous experience as a server or in a similar customer service role is preferred
- Knowledge of culinary terms, menu items, and beverage offerings is a plus
- Familiarity with OpenTable or other reservation management systems is a bonus
- Strong sales skills to upsell menu items and promote specials
- Ability to work in a fast-paced environment while maintaining attention to detail
- Knowledge of food safety guidelines and proper food handling procedures
- Excellent customer service skills, with the ability to provide a positive dining experience for guests
- Effective communication skills to interact with customers, kitchen staff, and management
- Ability to stand for long periods of time and lift trays of food or drinks as needed
Please note that this job description is not exhaustive and additional duties may be assigned as needed.
Job Type: Part-time
Expected hours: 5 – 30 per week
Benefits:
- Employee discount
- Flexible schedule
- Food provided
Restaurant type:
- Bar
- Casual dining restaurant
- Fine dining restaurant
Shift:
- Evening shift
Work Location: In person
