The Chateau Stoughton is looking to hire experienced Restaurant Servers to join the team. You’ll be the face of our restaurant and responsible for our customers’ experiences. Enjoy Free Employee Meals and No Late Nights!!!
Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, taking orders and serving food and beverages. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you. Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers.
Responsibilities
- Weekend work availability is required. But work only every other Sunday. Mid-week availability is a plus!
- Prepare restaurant tables with special attention to sanitation and order
- Take and serve orders
- Answer questions or make recommendations
- Collaborate with other Restaurant Servers and kitchen/bar staff
- Deal with complaints or problems with a positive attitude
- Issue bills and accept payment
Skills
- Weekend work availability including every other Sunday is required. Mid-week availability is a plus!
- Proven restaurant serving or waitering experience
- Solid knowledge of Beer, Wine & Cocktails
- Attention to cleanliness and safety
- Patience and customer-oriented approach
- Excellent people skills with a friendly attitude
- Responsible and trustworthy
- TIPS Certification is a plus
Job Types: Full-time, Part-time
Pay: $6.75 per hour
Expected hours: 20 – 30 per week
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Health insurance
- Paid sick time
- Paid time off
Restaurant type:
- Bar
- Casual dining restaurant
Shift:
- Day shift
- Evening shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Application Question(s):
- Can you work weekends including every other Sunday?
License/Certification:
- TIPS Certification (Preferred)
Work Location: In person