Qa Manager

Pacific Coast Producers (PCP), a growing agricultural cooperative with food production facilities across the West Coast, is seeking an experienced and innovative Quality Assurance (QA) Manager to join its team at its Production Facility in Woodland, CA. PCP is dedicated to investing in its people and fostering a culture of service.

Our state-of-the-art Woodland facility uses advanced technology to process whole tomatoes into various products such as diced, crushed, stewed, sauces, and paste. The facility features a number of advanced technologies that are designed to enhance the quality of the products. For example, a cutting-edge sorting system ensures only the highest quality tomatoes are used. We are committed to sustainability, using a closed-loop water system and renewable energy sources like solar power to minimize our carbon footprint. The Woodland facility is a prime example of Pacific Coast Producers' dedication to quality, efficiency, and sustainability.

Salary Range: $90,000 - $120,000 per year; candidate will be paid based on their work experience and skills. Full time. This position is eligible for the annual profit-sharing bonus program.

The QA Manager plays a crucial role in maintaining our Food Safety and Quality programs in line with GFSI standards, requiring a deep understanding of food safety regulations, quality systems, third-party audits, and crisis management. This position demands a highly self-motivated individual with exceptional communication skills to convey technical information effectively, ensuring value and efficiency. The ideal candidate should excel in a team environment, seamlessly interacting across departments to promote continuous improvement and goodwill while minimizing conflict.

Primary Job Duties:

• Develop, implement, and manage quality control systems designed to ensure continuous production of high-quality products consistent with established standards, customer specifications, and production goals.
• Supervise and mentor a team of quality assurance professionals, including training and guidance to ensure they are well-equipped to perform their duties effectively.
• Coordinate the Food Safety Program including the HACCP process to ensure compliance with all federal, state, and local regulations related to food safety and quality
• Stay current with industry standards and implement necessary changes to meet these standards.
• Continuously analyze the effectiveness of quality control processes and implement improvements as needed.
• Communicate with customers regarding quality assurance matters and respond to customer feedback.
• Regularly review and verify quality documentation for accuracy and compliance.
• Compile and analyze data to produce distribution, sales, and production reports.
• Perform studies on product longevity, process validation, quality verification and related activities.
• Other duties as assigned.

Minimum Qualifications

• Minimum of 5 years of experience in quality assurance within a food manufacturing environment, with at least 2 years in a managerial role.
• Bachelor’s degree in Food Science, Quality Management, or a related field.
• HACCP certification through a recognized HACCP certification program.
• Preferred candidates will have knowledge of food safety, food regulatory compliance, cGMPs, statistical process control programs, food manufacturing processes, quality control, product grading, and analytical testing.
• Excellent verbal and written communication skills.
• Strong organizational skills and an ability to meet established deadlines.
• Demonstrate good leadership skills and an ability to work effectively with others.
• Proficiency with general computer skills (Microsoft Excel, Outlook, Word, PowerPoint, etc.)

About Pacific Coast Producers

Pacific Coast Producers, a cooperative owned by more than 165 family farmers who cultivate and transport diverse produce like tomatoes, peaches, pears, grapes, cherries, and others, was founded in 1971. The company operates processing and packaging facilities in California and Oregon and has a workforce of over 3,000 employees. PCP is committed to delivering top-quality products to customers in all channels of trade, such as foodservice distributors and grocery retailers throughout the United States and Canada.

Our facility is located in Woodland, CA, a charming city in Yolo County, known for its rich agricultural history and small-town charm. With a historic downtown area, a thriving arts scene, and close proximity to Sacramento, Woodland offers a unique blend of rural and urban living. Additionally, the city has a strong economy and a growing business community, making it an ideal place to work and grow your career.

AA/EEO Policy Statement

Pacific Coast Producers is an affirmative action and equal opportunity employer. No employee or applicant will be discriminated against in any condition of employment because of race, color, national origin, sex, religion, age, disability, veteran status, or any other status protected by law.