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PASTRY SOUS CHEF

Assist Executive chef with day-to-day supervision of bakery team members, including hiring recommendations, disciplining, and coaching team members, and delegating workload and projects. Participate in and assist the Executive Che...

CompanyKomodo
AddressLas Vegas, NV
CategoryHealthcare
Salary$37.9K - $48K a year
Job typePart-time | Full-time
Date Posted a week ago See detail

Pastry Sous Chef

Komodo

Las Vegas, NV

$37.9K - $48K a year

Assist Executive chef with day-to-day supervision of bakery team members, including hiring recommendations, disciplining, and coaching team members, and delegating workload and projects. Participate in and assist the Executive Che...

Pastry Sous Chef

Benu

San Francisco, CA

Job DetailsWe are looking forhighlymotivated andcommittedindividuals to be a part of ourkitchenteam. Qualifications:- Minimum 5 years of work experience- Experience at a restaurant of a similar levelStarting salary is $75k....

Pastry Sous Chef

The Lambs Club

New York, NY

We are looking for candidates who have strong technical cooking skills, a flexible and collaborative work ethic, as well as a passion for fine dining! Our pastry program includes plated desserts, ice creams, breads, breakfast past...

Pastry Sous Chef

Murphy's

Tate, GA

The position will work directly with Executive Chef Matt McCarthy to manage a small team and menu of in house produceditems. The Sous Chef roll will be in charge of ordering and managing a production schedule of 4-5 desserts and...

Pastry Sous Chef

Indienne

Chicago, IL

Manage all planning and directing food preparation in the pastry. Develop new menu items not limiting to what has been done. Supervise kitchen staff to maintain goals. Resolve problems that arise in the kitchen and seize control o...

Pastry Sous Chef

York State Department Of Labor

New York, NY

Constantly create and produce new and innovative baked goods, pastries, cakes, tortes, breads, and desserts. . Participate in the planning and implementation of seasonal menus. . Produce and follow-up on all pastry production. . M...

Pastry Sous Chef

Saison

San Francisco, CA

Everyone in the kitchen has the chance to be hands-on, learning the technical intricacies of culinary craftsmanship from butchery to bread-making to pastry and sauces. The kitchen and dining room share the same open space, making...

Pastry Sous Chef

Sodexo

Denver, CO

have baking experience supporting high volume locations. be responsible for purchasing, menu compliance, inventory, food cost analysis, and food production forecasting;. ensure Sodexo Culinary standards including recipe compliance...

Pastry Sous Chef

The Inn At Little Washington

Washington, VA

3 Michelin Stars the first and only three star restaurant in The Nations Capital. La Liste, a French-based guide to the worlds best restaurants, ranked The Inn #3 in the U.S. and #5 in the world. Forbes 5-Star award for the re...

Pastry Sous Chef

Do & Co

Boston, MA

$63.7K - $80.7K a year

Weekly Pay Cycle. Health Care + 401K. Full time employees are eligible for full benefits; Medical, Dental, Vision & Life Insurance. 401k with up to 3% company match for most locations and employees. Free on-site employee parking....

Jr Pastry Sous Chef

Do & Co

New York, United States

$25 an hour

Estimated pay: $25.00/hourly. Full-time employees are eligible for 401K and healthcare benefits; Medical, Dental & Vision. A wonderful workplace to call home, events, and fun colleagues. Free meals every day (Breakfast, Lunch and...

Pastry Sous Chef (Grand Californian Hotel)

Disney

Anaheim, CA

$77,100 - $103,400 a year

Manage culinary concepts in the pastry kitchen environment. Engage directly with Cast to create an integrated Guest and Cast experiences. Be a mentor to leads, trainers and cast. Foster a positive environment which builds on relat...

Pastry Sous Chef

Papi Steak

Las Vegas, NV

$37.9K - $48K a year

Assist Executive chef with day-to-day supervision of bakery team members, including hiring recommendations, disciplining, and coaching team members, and delegating workload and projects. Participate in and assist the Executive Che...

Executive Pastry Sous Chef

Do & Co

Jamaica, NY

Monitor wastage and complete assigned tasks within the given time to meet strict deadlines. Demonstrate creative baking techniques such as prepping, melting, measuring, tempering, baking, whipping, icing, layering, juicing, and de...

Jr Pastry Sous Chef

Do & Co

Jamaica, NY

Estimated pay: $25.00/hourly. Full-time employees are eligible for 401K and healthcare benefits; Medical, Dental & Vision. A wonderful workplace to call home, events, and fun colleagues. Free meals every day (Breakfast, Lunch and...

Pastry Sous Chef

Rancho Bernardo Inn

San Diego, CA

$66,560 - $71,900 a year

Join our team of friendly, engaging, professionals who love the Hospitality Industry and want to share it with our guests.To further explore the Pastry Sous Chef opportunity, click here If you have a disability under the Americans...

Pastry Sous Chef

Marsh House

Nashville, TN

Maintain current and accurate information regarding pastry menus (i.e. preparation techniques, seasonings, ingredients and plate presentation).Qualifications:High school diploma or GED is required. Proven leadership skills to achi...

Pastry Sous Chef

Francie

Brooklyn, NY

enjoys a coveted location in south Williamsburg on a sun-lit corner of Broadway & Bedford. With a sophisticated yet relaxed atmosphere, offers the perfect blend of neighbourhood style and luxury. Passion, dedication, refinement an...

SOUS CHEF - SENIOR LIVING - WARMINSTER, PA

Compass Group

Sylvania, PA

Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. Produces and execute catering events. Rolls out new culinary programs in...

Sous Chef - NASHVILLE, TN

Compass Group

Nashville, TN

Assists the Executive Chef with handling cost controls and control expenditures for the account. Assists the Executive Chef with planning and crafting menus. Assists leading culinary team. Rolls out new culinary programs in conjun...

Sous Chef, Pastry

Fontainebleau Las Vegas

Las Vegas, NV

$55,000 a year

Work closely with the Assistant Executive Pastry Chef and Executive Pastry Chef to create new menus and update existing ones Oversee the daily operations of the kitchen, including food preparation and cooking, plating, and present...

Pastry - Jr Sous Chef

Do & Co

Redondo Beach, CA

$66,560 a year

Support in producing and creating high-end pastry products served daily to hundreds of international airline guests. Organize production procedures and meet all deadlines. Ensure all assigned responsibilities are completed by the...

Sous Chef Pastry

Marriott International, Inc

Irving, TX

$34.62 - $44.23 an hour

High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ye...

Pastry Chef

York State Department Of Labor

New York, NY

Prepares, produces and orders for the pastry department. Handles, prepares and stores perishable products. Adheres to HACCP guidelines to ensure efficient, safe and sanitary food production. Culinary degree is preferred. Minimum t...

Sous Chef (Starts $25/hr DOE, Full Time) - UAA Creekside

Nms

Anchorage, AK

From $25 an hour

Assumes 100% responsibility for quality of products served. Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. Prepares a variety of prot...

Catering Sous Chef at Woodland Park Zoo

Compass Group

Seattle, WA

Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems. . Advises management of purchasing requirements with a focus on minimizing w...

Sous Chef (Full-Time)

The Lake House

Canandaigua, NY

$60,000 a year

Three (3) weeks of Paid Time Off during your first full calendar year for Full Time employees! Medical, Dental and Vision Benefits for Full Time employees! 401k with up to 4% Employer Match! Membership discounts to the Sands Famil...

Senior Sous Chef (Full-Time)

The Lake House

Canandaigua, NY

$65,000 - $70,000 a year

Three (3) weeks of Paid Time Off during your first full calendar year for Full Time employees! Medical, Dental and Vision Benefits for Full Time employees! 401k with up to 4% Employer Match! FREE Lunch and/or Dinner during your sh...

Sous Chef - Monday to Friday, No Weekends!

Guest Services, Inc.

Chantilly, VA

$55,000 - $65,000 a year

meal credits towards breakfast and lunch. options for medical, dental, vision, etc. amazing 401K matching program. paid holidays plus additional paid time off. employee discounts at recreational and lodging facilities nationwide....

Pastry Chef

Orange & Blossom Patisserie

Portland, OR

Culinary Degree + five years of professional baking experience OR six years professional baking experience in a similar caliber restaurant or bakery. At least two year experience as a head Pastry Chef with demonstrated experience...