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Full-Time Executive Banquet Chef jobs

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RESTAURANT GENERAL MANAGER, EXECUTIVE CHEF, SOUS CHEF, AGM, MANAGERS

Restaurant General Manager, Executive Chef, Sous Chef, AGM, ManagerIf you're a culinary and hospitality professional looking to make an impact, now is the time!Our clients are seeking experienced talent for multiple positions in t...

CompanyGecko Hospitality
AddressBakersfield, CA
CategoryHealthcare
Job typeFull-time, Part-time
Date Posted a week ago See detail

Restaurant General Manager, Executive Chef, Sous Chef, AGM, Managers

Gecko Hospitality

Bakersfield, CA

Restaurant General Manager, Executive Chef, Sous Chef, AGM, ManagerIf you're a culinary and hospitality professional looking to make an impact, now is the time!Our clients are seeking experienced talent for multiple positions in t...

a week ago seen See more...

Executive Sous Chef

Marriott

Chicago, IL

NPosition Type ManagementJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Areas of responsibility comprise overseeing all food prepar...

2 weeks ago seen See more...

Executive Sous Chef

Marriott

Columbus, OH

YPosition Type ManagementJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Areas of responsibility comprise overseeing all food prepar...

2 weeks ago seen See more...

Executive Chef

Sage Hospitality Resources L.l.c.

Columbia, MD

Position is responsible for long and short term planning and day-to-day operations of the kitchen and related areas.. Recommends menu and procedural changes.. Recommends the budget and manages food and labor costs within approved...

3 weeks ago seen See more...

Executive Chef-Weekdays - Now Hiring

Aramark

Alpharetta, GA

Ensures culinary production appropriately connects to the Executional Framework. Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standar...

3 weeks ago seen See more...

Executive Chef

Capital Ale House

Harrisonburg, VA

$61.5K - $77.9K a year

Communicates with Assistant Managers and restaurant staff of operational issues concerning the quality of service, cleanliness and efficient operations. Ensures the timeliness of back of the house related financial and operational...

3 weeks ago seen See more...

Sorority Dining Executive Chef

Washington And Lee University

Lexington, VA

Works with the Campus Executive Chef to implement a 4-week menu cycle that includes Lunch and Dinner Monday through Friday in addition to some Breakfast offerings.. Plans, develops, and executes menus for Sorority Dining consideri...

4 weeks ago seen See more...

Executive Chef I

Sodexo Live!

Denver, CO

$110,000 - $125,000 a year

Lead the Culinary Management Team to manage all aspects of Food Preparation, Product Handling, Equipment Utilization and Food Safety. Analyze Business Volume and Product Usage Daily. Participate in the Development and Implementati...

4 weeks ago seen See more...

Executive Chef

Stout Hospitality Group Management

New York, NY

$85,000 - $95,000 a year

Control and direct the food preparation process and any other relative activities Construct menus with new or existing culinary creations ensuring the variety and quality of the servings Approve and polish dishes before they rea...

4 weeks ago seen See more...

Executive Chef

Restaurant Associates

New York, NY

$110,000 - $125,000 a year

Implementing cost controls and managing expenditures for the account Developing and executing menus that align with our standards and client expectations Handling inventory procurement and management Collaborating with the marketi...

4 weeks ago seen See more...

EXECUTIVE CHEF

Hard Rock International , Inc.

New York, NY

$130,000 - $140,000 a year

Participate in the annual budgeting process and business plan development to ensure the smooth operation of the food & beverage outlet operations. Create weekly forecast and planning of operating staff and cost expenditures to cor...

4 weeks ago seen See more...

Executive Chef 2

Sodexo

New York, NY

Catering production Ensures food preparation & production meets operational standards Ensure food & physical safety programs are followed Ability to follow culinary trends and innovate using local sustainable food sources, and tra...

4 weeks ago seen See more...

Executive Chef

St Dominic Village

Houston, TX

$60,000 a year

401(k). Dental insurance. Health insurance. Paid time off. Retirement plan. Vision insurance. 3 years. 5 years. Yearly pay. Day shift. Weekends as needed. Nursing home. Rehabilitation center. Houston, TX 77021: Relocate before sta...

4 weeks ago seen See more...

Executive Chef

Park Place

Houston, TX

$45,000 - $60,000 a year

401(k). 401(k) matching. Dental insurance. Flexible schedule. Health insurance. Paid time off. Vision insurance. 3 years. 4 years. 10 hour shift. Evening shift. Night shift. Weekends as needed. Casual dining restaurant. Houston, T...

4 weeks ago seen See more...

Executive Chef

Mexican Sugar Regent Square, Llc

Houston, TX

$75,000 - $95,000 a year

FLEXIBLE SCHEDULES. UP TO 17 DAYS OF PTO WITH IMMEDIATE ACCESS. 401K MATCH. INSURANCE AFTER 60 DAYS. FREE ACCESS TO MENTAL HEALTH SERVICES. Partnering with the General Manager and Director of Culinary, executing, and driving the c...

4 weeks ago seen See more...

Executive Chef

Eurest

Houston, TX

$70,000 - $80,000 a year

Plans regular and modified menus according to established guidelines. Follows standardized recipes, portioning and presentation standards. Completes and applies daily production worksheets and waste log sheets. Tastes completed me...

4 weeks ago seen See more...

Executive Chef

The Maven Hotel At Dairy Block

Denver, CO

$85,000 - $100,000 a year

Position is responsible for long and short term planning and day-to-day operations of the kitchen and related areas. Recommends menu and procedural changes. Recommends the budget and manages food and labor costs within approved bu...

4 weeks ago seen See more...

Executive Chef

Lotus Conepts Management

Denver, CO

From $85,000 a year

Coordinate daily Back of House restaurant operations. Ensure the kitchen operates in a timely manner to meet our quality standards. Regularly review product quality, estimate food requirements, place orders, and manage food/labor...

4 weeks ago seen See more...

Executive Chef 2

Sodexo

Pasadena, TX

be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting; ensure Sodexo Culinary standards including recipe compliance and food quality are implemented; have the ability and wil...

4 weeks ago seen See more...

Executive Chef

Harris Health System

Houston, TX

$61.9K - $78.4K a year

Bachelor's Degree in Hospitality Management, Food Service Management, or related fieldAssociate's Degree in Culinary Arts also accepted Associate's Degree in Culinary Arts also accepted 4 years of managing food production operatio...

4 weeks ago seen See more...

EXECUTIVE CHEF

Hyatt Regency Houston Downtown

Houston, TX

$60.4K - $76.4K a year

Free room nights, Discounted and Friends & Family Room Rates. Medical, Prescription, Dental and Vision Insurance. Life and Disability Insurance. 401K with company match. Vacation time, sick time and holidays. Eligible for Incentiv...

4 weeks ago seen See more...

Experienced Executive Chef -Nashua NH

Michael Timothy's Dining Group

Nashua, NH

$85,000 - $95,000 a year

is actively seeking a motivated Executive Chef to lead a team of culinary professionals in our *BRAND NEW* LOST COWBOY location. With great pride in what we do, we ensure that our guests walk out of our restaurants happy!As a prof...

4 weeks ago seen See more...

Executive Chef

Marriott International, Inc

Kissimmee, FL

$152,000 - $198,000 a year

High school diploma or GED; 6 years experience in the culinary, food and beverage, or related professional area. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 ye...

4 weeks ago seen See more...

Executive Chef - Southern Steak & Oyster | Nashville International Airport

First Meridian Services

Nashville, TN

$70,000 - $80,000 a year

Bonus potential up to 18% of base salary. Free Health, Dental and Vision Benefits. Employee Meal Program. Paid time off. 401(k) plan. Career Training and Advancement Opportunities. And did we mentionworking with great people. Thr...

4 weeks ago seen See more...

Executive Chef, George R. Brown Convention Center

Levy Sector

Houston, TX

$61.7K - $78.2K a year

Develop and enforce high culinary standards for all retail and catering operations Manage, train, develops and provide inspirational leadership to all local culinary team Collaborate with Sr. Executive Chef and Levy Sales team on...

4 weeks ago seen See more...

Executive Chef

Sage Hospitality

Denver, CO

$81.8K - $104K a year

Position is responsible for long and short-term planning and day-to-day operations of the kitchen and related areas. Able to create and develop menus for restaurant events working with sales and marketing teams to build upon reven...

4 weeks ago seen See more...

Executive Chef

Choice Hotels

Salt Lake City, UT

$70.9K - $89.7K a year

Hotel Discounts at over 7,000 Choice Hotels Full benefits package, including health, dental, vision, short & long-term disability, auto insurance, and so much more! Employer paid short-term disability, accident insurance and HSA c...

4 weeks ago seen See more...

Executive Chef

The Springs Living

Missoula, MT

$65.9K - $83.5K a year

Set a superior standard for the provision of a high-quality dining experience. Launch company-standard menus in an efficient and timely manner. Cater special events as needed. Ensure meal and event presentations are consistent, pr...

4 weeks ago seen See more...

Executive Chef

Four Leaf Restaurant Group

Atlanta, GA

$120,000 - $130,000 a year

401(k). Dental insurance. Health insurance. Paid time off. Vision insurance. 5 years. Yearly pay. 10 hour shift. Bonus opportunities. Monday to Friday. Weekends as needed. Atlanta, GA: Relocate before starting work (Required)....

4 weeks ago seen See more...

Executive Chef - The Roosevelt New Orleans, a Waldorf Astoria

Hilton

New Orleans, LA

$77.3K - $97.9K a year

Direct and oversee all culinary operations, to include, but not limited to, production of all hotel meals, food quality and presentation, compliance with all safety and sanitation standards and regulations, team member productivit...

4 weeks ago seen See more...

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What companies are hiring for Full-Time Executive Banquet Chef jobs?

The top companies hiring now for Full-Time Executive Banquet Chef jobs are Hilton, The Jay, Autograph Collection Hotel,

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